PEACH KUCHEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Peach Kuchen image

My mom used to make this when i was a kid. you can make it with apples, blueberries i've even made it with chocolate chips for a desert but peach is my favorite. everyone always asks for the recipe.

Provided by children from A to Z

Categories     Breads

Time 1h10m

Yield 10-12 serving(s)

Number Of Ingredients 12

1 1/2 cups flour
3/4 cup butter
2 tablespoons milk
1/2 teaspoon salt
1 egg
3 eggs
1 1/2 cups sugar
3 tablespoons flour
1/2 cup milk
3/4 cup sugar
3/4 cup flour
3 1/2 tablespoons butter

Steps:

  • Crust:.
  • mix together dry ingredients then add egg & milk. pat crust into 13 x 9 pan.
  • place 28oz. drained can peaches over dough.
  • custard:.
  • beat eggs, then add all other ingredients beating after each addition. pour over peaches.
  • streusel:.
  • mix with hands until crumbly. sprinkle over custard. use all of the streusel.
  • bake 350 degrees for 35-40min. cool completely. i like to eat this at room temperature or from the fridge.

Diana Matinez
[email protected]

This kuchen is a great way to use up ripe peaches. It's also a delicious and easy dessert to make.


sujan khatiwada
[email protected]

This kuchen is a bit too sweet for my taste, but it's still a good recipe. I might try reducing the amount of sugar next time.


Lyric Kinnee
[email protected]

I'm always looking for new peach recipes, and this kuchen is a great one! I love the combination of the sweet peaches and the tangy cream cheese.


Repon Hossen
[email protected]

This recipe is so easy to follow, even for a beginner baker like me. The kuchen turned out beautifully and tasted delicious.


ARAFAT ISLAM BAPPEE
[email protected]

I made this kuchen for my family and they loved it! It's a great recipe for a special occasion.


Catina Bryant
[email protected]

This kuchen is the perfect summer dessert. It's light and refreshing, and the peaches add a delicious sweetness.


Nurha Nambogo
[email protected]

I'm not sure what I did wrong, but my kuchen turned out dry and crumbly. I'm going to have to try it again.


Funn with Adeel
[email protected]

This kuchen is a great way to use up ripe peaches. It's also a delicious and easy dessert to make.


Adewale Adewale
[email protected]

I love this recipe! The kuchen is always a crowd-pleaser. I've even won a few baking competitions with it.


NAZMUL VAI GAMING
[email protected]

This kuchen is a bit too sweet for my taste, but it's still good. I might try reducing the amount of sugar next time.


SATYAM YADAV
[email protected]

I've made this kuchen several times and it's always a hit. It's the perfect dessert for a summer party.


ousman nana
[email protected]

This kuchen was a disappointment. The crust was dry and the filling was bland. I won't be making it again.


Gjore Ilir
[email protected]

I'm not a baker, but this recipe was easy to follow and the kuchen turned out great! My family loved it.


Muhammad adeed
[email protected]

This recipe is a keeper! The kuchen was so easy to make and it turned out perfectly. I will definitely be making it again.


Nuurto cadeey
[email protected]

I made this kuchen for a brunch party and it was a hit! Everyone loved the combination of the sweet peaches and the tangy cream cheese.


Aethereal Realm
[email protected]

This peach kuchen was a delight! The crust was flaky and buttery, and the filling was sweet and juicy. I added a bit of cinnamon to the filling, and it gave it a nice warm flavor.