Number Of Ingredients 12
Steps:
- Press 6 rolls together and roll into a 10-inch circle. Place in a 9-inch sprayed springform pan. Beat together cream cheese, 2 tablespoons sugar, flour, egg yolk, and 1/2 teaspoon vanilla. Spread evenly over dough. Arrange peaches evenly over cream cheese mixture. Press remaining 6 rolls together and roll to a 10-inch circle. Place over peaches. Cover with sprayed plastic wrap.Let rise until double. Remove wrap and bake at 350°F for 15 minutes. With a sharp knife, make several slits in top layer. Bake an additional 15-20 minutes.Combine topping ingredients. Spread over baked bread and continue baking for 10 minutes. Cook completely and garnish with fresh peaches if desired.
Nutrition Facts : Nutritional Facts Serves
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LIVERPOOL Fotball club
[email protected]Not bad, but I've had better.
Dellor Maxwell
[email protected]Will definitely make again!
SHAFIULLAH Khan
[email protected]Easy to make and so yummy!
Robyn
[email protected]Delicious!
lily Tenorio
[email protected]This bread was a bit dry for my taste, and the peaches were a bit tart. I think I'll try a different recipe next time.
Eli Brandt
[email protected]I'm not usually a fan of fruit breads, but this one was really good. The peaches were sweet and juicy, and the cream cheese filling was smooth and creamy. I would definitely make this again.
Exodus Rankins
[email protected]This bread was so easy to make, and it turned out beautifully. I love the way the peaches and cream filling swirled together. It was a big hit at my party.
Syed Zadi
[email protected]This bread was amazing! The perfect balance of sweet and tart, and the cream cheese filling was to die for. I will definitely be making this again and again.
Carpanter Adnan
[email protected]I followed the recipe exactly, but my bread didn't turn out as fluffy as I had hoped. It was still tasty, but I think I'll try a different recipe next time.
Joe Lovelace
[email protected]This bread was a bit too sweet for my taste, but my kids loved it. They said it reminded them of their favorite peach cobbler.
Irfan Mohmad
[email protected]The peaches and cream bread was a hit at my breakfast table! Everyone loved the sweet and creamy filling, and the bread was so soft and fluffy. I will definitely be adding this recipe to my regular rotation.
Suresh Awasthi
[email protected]This bread was a delightful surprise! I had never tried peaches in bread before, but the combination of sweet peaches and creamy filling was heavenly. The bread was moist and fluffy, and the filling was smooth and flavorful. I will definitely be maki