PEACHY CARROTS
This microwavable side dish only requires only three simple ingredients.-Agnes Golian, Garfield Heights, Ohio
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 3
Steps:
- Place the carrots in a shallow microwave-safe dish. Cover and microwave on high for 10-12 minutes or until crisp-tender; drain. Add preserves and butter; cover and microwave for 30-60 seconds or until melted. Stir to coat.
Nutrition Facts : Calories 110 calories, Fat 2g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 64mg sodium, Carbohydrate 22g carbohydrate (0 sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dan Shalamba
[email protected]5 stars!
Muodsir Ali
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Adil Idrees
[email protected]I made this recipe for a special occasion and it was a showstopper! The carrots looked so beautiful on the table.
Phindulo Tshivhase
[email protected]This recipe is a great way to get kids to eat their vegetables. The sweet and tangy glaze makes the carrots irresistible.
Prince Emele nwaubani
[email protected]I love how this recipe is so versatile. You can use different types of fruit for the glaze, such as apricots, plums, or even apples.
Jon Michael Prestidge
[email protected]This recipe is a great way to use up leftover carrots. I always have a few carrots left over from other recipes and this is the perfect way to use them up.
Ehab Gamal
[email protected]I used frozen peaches for this recipe and they worked great. The carrots still came out tender and flavorful.
Estrella Mendez
[email protected]I added a little bit of cayenne pepper to the glaze for a spicy kick. It was delicious!
Thusi Thusi
[email protected]This recipe is so easy to follow. I love how the carrots caramelize in the butter and brown sugar.
Qdog lives
[email protected]I'm not usually a fan of carrots, but this recipe changed my mind! The peach glaze is amazing and the carrots are cooked to perfection.
Ponike Ray
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the sweet and tangy flavor of the carrots.
Hammad Rauf
[email protected]This is a great recipe for a healthy and flavorful side dish. The carrots are cooked perfectly and the peach glaze is the perfect finishing touch.
Gulam Hader
[email protected]I love how this recipe uses fresh peaches. It gives the carrots a really unique and delicious flavor.
jabawer hosen
[email protected]I followed the recipe exactly and the carrots turned out perfectly tender and flavorful. I will definitely be making this dish again!
omar basuny
[email protected]A quick and easy side dish, these peaches and carrots are the perfect addition to any meal!
Zahidulla Zawall
[email protected]These glazed carrots are simply delicious! The sweetness of the carrots pairs perfectly with the tangy peach glaze.