PEANUT BUTTER AND POTATO CHIP TRUFFLES
Provided by Food Network Kitchen
Categories dessert
Time 50m
Yield about 36 truffles
Number Of Ingredients 6
Steps:
- Line a baking sheet with parchment paper. Combine the peanut butter and butter in a large bowl and beat with a mixer on medium speed until smooth, 1 to 2 minutes. Gradually add the confectioners' sugar, then the vanilla; beat until the mixture comes together in clumps, 1 to 2 minutes. Add the crushed potato chips and beat until combined.
- Roll the mixture into tablespoon-size balls (about 36); arrange on the prepared baking sheet. Refrigerate while you melt the chocolate.
- Put the chocolate in a medium heatproof bowl set over a saucepan of simmering water (do not let the bowl touch the water). Let melt, stirring occasionally, about 10 minutes. Remove the bowl from the saucepan. One at a time, dip the truffles in the melted chocolate with a spoon, letting the excess drip back into the bowl, then return to the baking sheet. Push a large potato chip piece into each truffle. Refrigerate until the chocolate sets, at least 15 minutes, or freeze until ready to serve.
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Kenny Snapp
[email protected]I love peanut butter and chocolate, so I'm sure I'll love these truffles.
emmalyn rios
[email protected]I've never heard of peanut butter and potato chip truffles before, but they sound delicious.
joe hamilton
[email protected]I'm not sure about the combination of peanut butter and potato chips, but I'm willing to try it.
Md AyubAIi
[email protected]This recipe looks amazing! I'm definitely going to make it this weekend.
Hamdard Khan
[email protected]I can't wait to try this recipe!
scarlett Guzman
[email protected]Yum!
Crystal Premie
[email protected]Overall, these truffles are a delicious and easy-to-make treat. I would definitely recommend them to anyone who loves peanut butter and chocolate.
kamrol
[email protected]The truffles were a bit crumbly, but they still tasted good.
Joanne Rice
[email protected]These truffles are a bit too sweet for my taste. I would use less sugar next time.
inam joiya
[email protected]These truffles are perfect for parties or potlucks. They're easy to transport and they always disappear quickly.
Muhammed Mariam
[email protected]I love how versatile these truffles are. You can add different types of chips or nuts to change the flavor. I've even made them with bacon bits and they were delicious.
Leandre Kennedy
[email protected]These truffles are so easy to make, even for a beginner baker. I'm not a very experienced cook, but I was able to make these truffles without any problems.
Abbas Akbari
[email protected]These truffles are a great way to use up leftover potato chips. I always have a bag of chips that I never finish, so this is a great way to put them to use.
MD Mamun khan
[email protected]I love the salty-sweet combination of the potato chips and peanut butter. It's such a unique and delicious flavor.
Muddasir Satti
[email protected]These peanut butter and potato chip truffles were a huge hit at my last party! They were so easy to make and everyone loved them.