Categories Chocolate Dessert Bake Back to School Coconut Peanut Gourmet Kidney Friendly Vegetarian Pescatarian Tree Nut Free Soy Free Kosher
Yield Makes 48 cookies
Number Of Ingredients 9
Steps:
- In a bowl with an electric mixer cream the butter with the sugar and beat the mixture until it is light and fluffy. Add the peanut butter, beat the mixture until it is combined well, and beat in the egg, the vanilla, and the salt. Add the flour, beat the mixture until it is just combined, and stir in the coconut. Spread the mixture evenly in a buttered jelly-roll pan, 15 1/2 by 10 1/2 by 1 inches, sprinkle the peanuts over it, pressing them into the mixture lightly, and bake the mixture in the middle of a preheated 350°F. oven for 20 to 25 minutes, or until a tester comes out clean. Let the mixture cool completely in the pan on a rack, cut it into 24 bars, and cut each bar in half diagonally to form 2 triangles.
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Christabel O
o22@hotmail.frI'm not a huge fan of coconut, but these bars were still really good. The peanut butter flavor really shines through.
huria alqassas
a16@hotmail.co.ukThese bars were so easy to make and they turned out so delicious. I will definitely be making them again.
DJ BigFish
bigfish@hotmail.frThese bars were a bit too sweet for my taste, but they were still good. I think I'll try using a different type of sugar next time.
Aqib TV
aqibt71@hotmail.comI made these bars for my family and they all loved them. They're the perfect treat for a party or a potluck.
Steinar Vilmundarson
steinar.vilmundarson36@aol.comThese bars were amazing! I loved the combination of peanut butter and coconut. They were also very easy to make.
Raja Sab
rs@yahoo.comThese bars were a bit dry for my taste. I think I'll try adding some extra butter next time.
Khinu Dhakal
dhakal@aol.comI'm not a huge fan of coconut, but these bars were still really good. The peanut butter flavor really shines through.
Katie Mcbride
m_katie@gmail.comThese bars were so easy to make and they turned out so delicious. I will definitely be making them again.
Brooklynne Smith
brooklynne_s46@hotmail.frThese bars were a bit too sweet for my taste, but they were still good. I think I'll try using a different type of sugar next time.
Thamsanqa Mchunu
thamsanqa_mchunu@hotmail.comI made these bars for my family and they all loved them. They're the perfect treat for a party or a potluck.
Bikash Pandeya
pandeya.b71@hotmail.frThese bars were amazing! I loved the combination of peanut butter and coconut. They were also very easy to make.
Amjad Babbar786
ab70@hotmail.comThese bars were a bit dry for my taste. I think I'll try adding some extra butter next time.
Deborah Magnus
deborah-magnus100@hotmail.frI'm not a huge fan of coconut, but these bars were still really good. The peanut butter flavor really shines through.
WEBBERAUTO BUSINESS
webberauto.b@gmail.comThese bars were so easy to make and they turned out so delicious. I will definitely be making them again.
SYED DANIAL HUSSAIN
hussain.s47@gmail.comI made these bars for a bake sale and they sold out in minutes! Everyone loved them.
Samir shrestha
shresthasamir@aol.comThese bars were a bit too sweet for my taste, but they were still good. I think I'll try using a different type of chocolate next time.
Md Jonid Bk
b-m27@gmail.comI've made these bars several times now and they always turn out perfect. They're gooey, chewy, and have the perfect balance of peanut butter and coconut flavor.
fatima Keaton
f.keaton44@gmail.comThese peanut butter coconut bars were a huge hit at my party! They were so easy to make and everyone loved them.