PEANUT BUTTER PRETZEL BITES
Steps:
- Combine peanut butter and softened butter in a large bowl with a fork or whisk, or in a stand mixer. Add the sugars and mix to combine. At this point if the filling will roll easily into balls without sticking to your hands you're ready to go. If not, add a little more of each sugar until you reach a consistency that is easy to roll (I used about 3/4 cup of each sugar). Use a teaspoon measure to scoop the filling. Roll each portion into a small ball, then sandwich them between two whole pretzels. When all the balls are rolled and successfully sandwiched, stick the whole tray in the freezer for about half an hour. Pour the chocolate chips into a microwave safe bowl and heat at 30-second intervals, stirring occasionally until completely melted. Remove the pretzel sandwiches from the freezer and quickly dip each half-way into the melted chocolate. Return to the tray and repeat with remaining sandwiches. When all are dipped, return the tray to the freezer to set up completely. Store the sandwiches in the refrigerator until serving time.
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Shrawan Tamang
shrawan-t@gmail.comThese were the worst peanut butter pretzel bites I've ever had. Don't waste your time making them.
Dark Reaper
dark-r32@aol.comI would not recommend this recipe. It's not worth the effort.
Jesse Dunham
dunhamj@hotmail.comThese were a waste of time and ingredients. They were bland and tasteless.
fanny khoza
fannykhoza@hotmail.co.ukI followed the recipe exactly, but my bites didn't look like the ones in the picture. They were more like peanut butter pretzels.
Vincent Karanja
k-vincent52@hotmail.comThese didn't turn out well for me. I think I overcooked the pretzels.
Cabdijibaar Dhagey
d.cabdijibaar80@yahoo.comThese were a bit too salty for my taste. I think I'll try using unsalted pretzels next time.
Rais Irshad
rais-i@gmail.comThese were a bit too sweet for my taste. I think I'll try using less peanut butter next time.
Nathan Petersen
petersen.nathan@aol.comI'm not a huge fan of peanut butter, but I thought these were pretty good. The pretzels add a nice salty crunch that balances out the sweetness of the peanut butter.
Asad Jadran
ja29@yahoo.comThese are a great make-ahead snack. I made a batch on Sunday and they were still fresh and delicious on Wednesday.
Syed ahsan Ali shah
s-s23@yahoo.comI love that these are a no-bake recipe. It's so nice to have a sweet treat that I don't have to turn on the oven for.
Zoro Master
zoro_m64@yahoo.comThese are a great way to use up leftover pretzels.
Jeff Telly
jt@aol.comI've never made peanut butter pretzel bites before, but this recipe was so easy to follow. I'm definitely going to make them again.
Dillon Houston
d.houston@hotmail.comI'm allergic to peanuts, so I made these with almond butter instead. They were just as delicious!
Ncube Thandeka
t_n98@yahoo.comThese are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Meharie Turk
meharie-t@aol.comI made these for my kids and they loved them. They're a great after-school snack.
Dennaijah Moxey
m.dennaijah@yahoo.comThese are so addictive! I can't stop eating them.
Mahet Aslam
mahet-a75@aol.comI'm not a big fan of peanut butter, but I actually really enjoyed these bites. The pretzels add a nice salty crunch that balances out the sweetness of the peanut butter.
Ivan Uriarte
uriarte43@hotmail.comThese are the perfect sweet and salty snack. I love that they're so easy to make and that I can customize them with different toppings.
Cool Boy
b-cool@yahoo.comI made these peanut butter pretzel bites for a party and they were a huge success! Everyone loved them. They were gone in minutes.
Kamal Khatri
kamalkhatri43@yahoo.comThese peanut butter pretzel bites were a hit! They were so easy to make and only required a few ingredients. I loved the combination of the salty pretzels and the sweet peanut butter. I will definitely be making these again.