PEANUT BUTTER WAFFLES
Make Elvis proud and whip up a batch of these peanut butter and banana waffles that will have any morning starting off on the right foot.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Makes 6
Number Of Ingredients 11
Steps:
- Heat waffle iron and preheat oven to 275 degrees; set a wire rack in a rimmed baking sheet and place in oven. In a large bowl, whisk together flour, sugar, baking powder, baking soda, and salt. In a blender, blend butter and peanut butter until smooth, 1 minute. Add buttermilk and eggs and blend until combined, 1 minute. Add buttermilk mixture to flour mixture and stir just until batter is combined.
- Brush waffle iron with butter and pour in 1/2 to 3/4 cup batter, leaving a 1/2-inch border on all sides. Close iron and cook until waffles are golden brown, 2 to 4 minutes. Transfer waffles to rack in oven to keep warm; repeat with remaining batter. Serve with bananas and maple syrup.
Nutrition Facts : Calories 262 g, Fat 9 g, Fiber 2 g, Protein 7 g
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Binyameen G
[email protected]I made these waffles for my kids and they loved them! They're definitely a new family favorite.
Pedro Martins
[email protected]Delicious! These waffles were the perfect combination of sweet and savory.
Mia Aqibe
[email protected]Not a fan. The waffles were too dry and the peanut butter flavor was overpowering.
Hariday Islam
[email protected]These waffles were a breeze to make and they taste amazing! I love the combination of peanut butter and maple syrup.
Felicia Reed
[email protected]I've tried many peanut butter waffle recipes and this one is by far the best! The waffles are fluffy and flavorful, and the peanut butter taste is perfectly balanced.
Seth Coffman
[email protected]Meh.
Pauline Bloh
[email protected]These waffles were a hit with my family! Everyone loved the peanut butter flavor and the waffles were cooked perfectly.
Rasika Lalani
[email protected]Not bad! The waffles were a bit dry, but the peanut butter flavor was nice.
Firefighters king
[email protected]Easy to make and delicious! I used almond butter instead of peanut butter and they turned out great.
need love
[email protected]These waffles were an absolute delight! The peanut butter flavor was perfectly balanced with the sweetness of the syrup and the tanginess of the fruit. I'll definitely be making these again.