Everyone is nuts about this rich refreshing pie. It comes in handy as a quick and easy no-bake dessert for church dinners, card parties, showers and drop-in company. Judges at a northwest Kansas fair declared it a grand-prize winner.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the cracker crumbs, sugar and butter; press onto the bottom and up the sides of an ungreased 9-in. pie plate. Spoon half of the ice cream into crust. , In a small bowl, combine the corn syrup and peanut butter; spoon half over ice cream. Sprinkle with half of the peanuts. Repeat layers. Freeze until firm.
Nutrition Facts : Calories 481 calories, Fat 28g fat (11g saturated fat), Cholesterol 49mg cholesterol, Sodium 399mg sodium, Carbohydrate 55g carbohydrate (32g sugars, Fiber 2g fiber), Protein 9g protein.
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Donali Gaming
[email protected]I'll definitely be making this pie again.
Mustafa Ghulam mustafa
[email protected]This pie is delicious!
Nandiika sylivia
[email protected]I love this pie!
Samjhana Khadka
[email protected]This pie is so easy to make.
Iqra Khokhar
[email protected]I had some trouble finding all of the ingredients for this recipe, but it was worth the effort.
Murad Khan
[email protected]This pie is a bit too sweet for my taste, but it's still very good.
M Rayhan
[email protected]This pie is delicious! I'll definitely be making it again.
Klejdi Disha
[email protected]I love this pie! It's the perfect dessert for any occasion.
Kaiden Carmichael
[email protected]This pie is so easy to make and it's always a crowd-pleaser.
Ez
[email protected]I followed the recipe exactly and my pie turned out perfectly. It was a big hit at my potluck.
manik feni
[email protected]I had some trouble finding all of the ingredients for this recipe, but it was worth the effort. The pie turned out great!
Asmaul Islam
[email protected]This pie was a bit too sweet for my taste, but it was still very good. I think I'll try reducing the amount of sugar next time.
Bernice Solorzano
[email protected]I'm not a huge fan of peanut butter, but I loved this pie. The filling was light and fluffy, and the chocolate cookie crust was the perfect balance.
Mehtab Ghanbhir
[email protected]This pie is a bit time-consuming to make, but it's definitely worth the effort. The end result is a delicious and impressive dessert.
Nyaguthi Mathenge
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The pie was amazing! The peanut butter filling was rich and creamy, and the chocolate cookie crust was the perfect complement.
Anya Stryzhak
[email protected]This pie is so delicious and easy to make. I love that I can make it ahead of time and it's always a crowd-pleaser.
Alexander Hilton
[email protected]I've made this pie several times now and it's always a success. The recipe is easy to follow and the pie always turns out perfect.
M N
[email protected]This peanut ice cream pie was a huge hit at my last party! Everyone loved the creamy, peanut butter filling and the chocolate cookie crust. It's definitely a keeper!