PEAR AND APPLE COMPOTE

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PEAR AND APPLE COMPOTE image

Categories     Fruit

Yield 8 servings

Number Of Ingredients 13

Compote:
1 shallot, chopped
1 Granny Smith apple, peeled and diced
1 Bosc pear, peeled and diced
1/2 cup dried cranberries
1/2 cup orange juice
1/2 cup apple cider
1 tablespoon brown sugar
1 tablespoon Dijon mustard
2 teaspoons chopped fresh rosemary leaves
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
Pinch cayenne pepper, about 1/8 teaspoon

Steps:

  • After roasting a rack of pork, drain all but 2 tablespoons of fat from the roasting pan. Put the fat in a medium pan and add the shallots. Saute the shallots over medium heat for 5 minutes. Add all of the remaining ingredients, bring to boil. Reduce the heat to medium and cook the mixture until soft and thickened, about 5 to 8 minutes.

Waseem Khilji
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This compote is amazing! The flavors are perfect and it's so easy to make. I'll definitely be making this again.


Kelly Chittenden
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I love this compote! It's so easy to make and it's always delicious. I've used it as a topping for yogurt, oatmeal, and pancakes, and it's always a hit.


Silent Rugged
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This compote is so good! It's the perfect balance of sweet and tart, and the spices give it a really nice flavor. I've made it several times now, and it's always a hit.


Odai Its me
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This is a great recipe for a quick and easy dessert. The compote is flavorful and versatile. I've used it as a topping for yogurt, oatmeal, and pancakes.


Eric Lake
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This compote is delicious! The pears and apples are cooked perfectly, and the cinnamon and nutmeg add a nice touch of flavor. I served it with some vanilla ice cream, and it was the perfect dessert.


Abdulai Kamare
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I've made this compote several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love using it as a topping for yogurt or oatmeal, or as a filling for pies and tarts.


Liam Fenton
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This compote is the perfect balance of sweet and tart. The pears and apples cook down until they're soft and tender, and the cinnamon and nutmeg add a warm, cozy flavor. It's the perfect comfort food for a cold winter day.


Hasnat Saimun
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I love how versatile this compote is. I've used it as a topping for desserts, a filling for pies and tarts, and even as a spread for sandwiches. It's always a hit, and it's so easy to make.


Ahmad Ullah
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This recipe is so easy to follow, and the results are amazing! The compote is thick and flavorful, and it's the perfect topping for yogurt, oatmeal, or pancakes. I've also used it as a filling for pies and tarts, and it's always a crowd-pleaser.


Mukul Mridha
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I made this compote for a brunch party I was hosting, and it was a huge hit! Everyone loved the sweet, tart flavor, and it was the perfect accompaniment to the waffles and pancakes. I'll definitely be making this again.


Nauman fiaz
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This pear and apple compote is absolutely delightful! The flavors of the pears and apples blend together perfectly, and the cinnamon and nutmeg add a warm, cozy flavor. I served it with some vanilla ice cream, and it was the perfect dessert for a col