PEAR AND RAISIN CRUMBLE
This is from the March 2008 issue of Bon Appetit magazine. I had picked up 5 pounds of fresh pears at Sam's Club and decided that a simple dessert was in order. Being a non-baker, the simpler the better, and this recipe really suits my no-fuss style without compromising flavor. Such a comfort served warm with vanilla ice cream.
Provided by Ms B.
Categories Dessert
Time 50m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400°F Mix pears, 1/3 cup sugar, 2 tablespoons crushed cookies, and 1 teaspoon cinnamon in 11x7x2-inch glass baking dish. Mix in raisins.
- Using fingertips (I was resistant to this instruction and tried to use just a fork to combine the ingredients, but finally gave in and use my fingertips with great success. The butter needs the slight warmth of your hands to combine well with the dry stuff.), press together flour, butter, 1/2 cup sugar, and 1 teaspoon cinnamon in large bowl until moist clumps form. Mix in 4 tablespoons crushed cookies.
- Drop topping evenly over filling. Bake until juices bubble thickly and topping is brown, about 30 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Simon Musik
[email protected]This crumble is a great way to get your kids to eat their fruit. The pears and raisins are hidden inside the crumble topping, so they're not visible. My kids loved it!
Candy Solovable
[email protected]This crumble is the perfect dessert for a fall gathering. The pears and raisins are a classic combination, and the crumble topping adds a touch of coziness.
Amaal Mumbejja
[email protected]I made this crumble for a potluck and it was a huge hit. Everyone loved the unique flavor combination of pears and raisins. I'll definitely be making this again.
Emmanuel Amama
[email protected]This crumble is a great way to use up leftover pears. I love the combination of pears and raisins, and the crumble topping is the perfect finishing touch.
Valeria Tienda
[email protected]I'm not a big fan of crumbles, but this one changed my mind. The pear and raisin filling is so flavorful and the crumble topping is perfectly crispy. I'll definitely be making this again.
Yubraj Dhakal
[email protected]This crumble is easy to make and always turns out perfectly. The crumble topping is crispy and the pear and raisin filling is sweet and juicy. I love that I can use fresh or frozen pears in this recipe.
CrazyBoy
[email protected]I've made this crumble several times now and it's always a hit. It's the perfect dessert for a special occasion or a simple weeknight treat. The combination of pears and raisins is classic and delicious.
Ripum Ripum
[email protected]This is the best pear and raisin crumble I've ever had! The crumble topping is perfectly crispy and the pear and raisin filling is bursting with flavor. I highly recommend this recipe.
summer ferrer
[email protected]I made this crumble for my family and they loved it! The crumble topping was so crispy and the pear and raisin filling was perfectly sweet and tart. I will definitely be making this again.
yusuf Garaad
[email protected]This crumble was a hit at my dinner party last night. Everyone raved about the flavor and texture. I especially loved the combination of pears and raisins. Thanks for sharing this recipe!
thomas Losulye
[email protected]I'm not much of a baker, but this recipe was easy to follow and the results were impressive. The crumble topping was crispy and golden brown, and the pear and raisin filling was sweet and juicy. I'll definitely be making this again.
Rannu Rannu
[email protected]This pear and raisin crumble was an absolute delight! The combination of sweet pears, plump raisins, and crunchy crumble topping was simply divine. I followed the recipe to the letter and it turned out perfectly. My family and friends loved it.