PEAR MARMALADE
"I disliked pear preserves until I got this recipe from my husband's Aunt Helen. The marmalade is always a favorite at my dinner table." - Patty Schreck Davenport, Washington
Provided by Taste of Home
Time 25m
Yield 6 cups.
Number Of Ingredients 7
Steps:
- In a food processor, cover and process pears in batches until pureed. Measure out enough pears to make 2-1/2 cups. In a Dutch oven, combine the pineapple, orange juice, lemon juice, orange zest and pears. Stir in pectin. Bring to a full rolling boil over high heat, stirring constantly., Stir in sugar; return to a full rolling boil. Boil for 1 minute, stirring constantly. Remove from the heat; skim off foam. Ladle into jars or freezer containers and cool to room temperature, about 1 hour., Cover and let stand overnight or until set, but not longer than 24 hours. Refrigerate for up to 3 weeks or freeze for up to 12 months.
Nutrition Facts : Calories 101 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 26g carbohydrate (25g sugars, Fiber 0 fiber), Protein 0 protein.
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Afran Ahamed Hasib
[email protected]This marmalade is the perfect gift for any occasion.
Shared Khan.
[email protected]I've made this marmalade several times and it always turns out perfectly.
De Don
[email protected]This marmalade is a little bit time-consuming to make, but it's definitely worth it.
Elyana Jacques
[email protected]I'm so glad I found this recipe. It's a keeper!
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[email protected]This is the best pear marmalade I've ever had. I will definitely be making it again.
Husnain Nawaz
[email protected]I made this marmalade with some pears that I had on hand and it turned out great.
libaxyada pubg somali
[email protected]This marmalade is so versatile. I've used it on toast, crackers, and even in yogurt.
Bishant Lama
[email protected]I added a little bit of cinnamon to my marmalade and it gave it a really nice flavor.
Big17 Best
[email protected]This marmalade is the perfect balance of sweet and tart. I love it on toast or crackers.
Ashok Bhat
[email protected]I've never made marmalade before, but this recipe was so easy to follow. It turned out perfectly and tastes amazing.
Rabindra Mandal
[email protected]This pear marmalade is absolutely delicious! I made it last weekend and it was a huge hit with my family and friends.