PEAS IN CHEESE SAUCE
Mom dresses up convenient frozen peas with a quick-to-fix cheese sauce that our family loves.
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a large saucepan, melt butter over low heat. Stir in the flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Add the cheese; stir until melted. Stir in peas; cook 1-2 minutes longer or until heated through.
Nutrition Facts : Calories 114 calories, Fat 6g fat (4g saturated fat), Cholesterol 19mg cholesterol, Sodium 284mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 2g fiber), Protein 6g protein.
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Ch Shahbaz
[email protected]This dish is perfect for a quick and easy weeknight meal. The cheese sauce is so flavorful and the peas add a nice touch of sweetness. I served this over pasta and it was a hit with my family.
James Ngugi
[email protected]This recipe is a great way to get kids to eat their vegetables. The cheese sauce is so creamy and cheesy, they'll never know they're eating peas.
Nour Eid
[email protected]I love this recipe because it's so versatile. You can use any type of cheese you like, and you can add other vegetables, such as broccoli or carrots.
Hagen lawler
[email protected]This dish is easy to make and it's always a hit with my family. The cheese sauce is creamy and flavorful, and the peas add a nice pop of color and sweetness.
Tristrum Doyle
[email protected]This recipe is a great way to use up leftover cheese. I used a sharp cheddar and it was delicious. The peas add a nice sweetness and texture to the dish.
Jugie Andrade
[email protected]This is a classic comfort food recipe that's perfect for a cold winter day. The cheese sauce is so rich and creamy, and the peas add a nice pop of color and sweetness.
iFtikhan698 iftikhan698
[email protected]I love this recipe because it's so versatile. You can use any type of cheese you like, and you can add other vegetables, such as broccoli or carrots. It's also a great way to use up leftover rice or pasta.
Matthew Mcconachie
[email protected]This recipe is a great way to get kids to eat their vegetables. The cheese sauce is so creamy and cheesy, they'll never know they're eating peas.
Shahin Bappi
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the creamy cheese sauce and the peas added a nice pop of color. I will definitely be making this again.
Anthony Hesse
[email protected]This recipe is a great way to use up leftover peas. The cheese sauce is really flavorful and the peas add a nice texture. I served this over pasta and it was a delicious and easy meal.
Conner Williams
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. The cheese sauce is so creamy and cheesy, and the peas add a nice touch of sweetness. I usually serve this over pasta, but it's also great on rice or toast.
Patrick Mobley
[email protected]This dish is so simple to make, but it's packed with flavor. The cheese sauce is rich and creamy, and the peas add a nice pop of color and sweetness. I served this over rice and it was a perfect meal.
Faraz Faraz
[email protected]I'm not a big fan of peas, but this recipe changed my mind. The cheese sauce is so flavorful and creamy, it really elevates the peas. I will definitely be making this again.
Suarj Nepal
[email protected]This peas in cheese sauce recipe is a winner! It's so easy to make and the results are delicious. The sauce is creamy and cheesy, and the peas are perfectly cooked. I served this over pasta and it was a hit with my family. I will definitely be making