PEASANT PASTA STEW

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Peasant Pasta Stew image

Got this recipe from taste of home and absolutely love it!! Pasta can be omitted by all means, i haven't added it in a long time. It's the flavour I love! The key is the V8 juice!

Provided by Krista Roussy

Categories     Pasta

Time 1h50m

Number Of Ingredients 14

1 1/2 c beef broth
2 celery ribs chopped
2 large carrots chopped
1 medium onion chopped
1 can(s) 46oz v8 juice
1 can(s) diced tomatoes undrained
2 can(s) 6oz each tomato paste (i use one)
1TB oregano, dried
pepper
garlic powder (to your taste)
3/4-1lb ground pork
1 can(s) kidney beans, rinsed & drained
1 c med shell pasta or other small pasta cooked and drained
parmesan cheese

Steps:

  • 1. In skillet, brown pork till no longer pink, drain and set aside.
  • 2. In dutch oven/large pot combine the broth, celery, carrots and onion. Bring to a boil. Reduce heat and simmer for 5 min or so till veggies are crisp-tender. Stir in V8 juice, tomatoes, tomato paste, pork and spices. Simmer for approx 1 1/2 hours, add the beans during the last half hour of cooking.
  • 3. Stir in the pasta just before serving and sprinkle with parmesan cheese. Serves approx 8.

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This stew is a keeper! I will definitely be making it again.


Samad Guider
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Overall, this was a good stew. It was easy to make, and it tasted great. I would definitely recommend it to others.


Will G
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I found the instructions to be a bit confusing. I had to read them several times before I was sure I understood what to do.


Kylan B
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This stew was a bit too spicy for my taste, but I was able to tone it down by adding a little bit of cream.


Pratibha Singh
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I'm not a big fan of stews, but this one was surprisingly good. The flavors were well-balanced, and the stew was very hearty and filling.


SK SOJUN
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This dish is very versatile. You can add or remove ingredients to suit your own taste.


Blossom Gilpen
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I've made this stew several times now, and it's always a hit. It's a great dish to have in your back pocket for when you're short on time or ingredients.


Kauthar Adams
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This stew is perfect for a cold winter day. It's hearty and filling, and it warms you up from the inside out.


Yasin Going Yt
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I made this dish for a potluck, and it was a huge success. Everyone loved it!


Hisina Carelock
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This stew was a great way to use up leftover vegetables. I added a few extra vegetables that I had on hand, and it turned out great.


Mick Moon
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Overall, I enjoyed this dish. It was a simple and easy meal to make, and it was very flavorful. I would definitely recommend it to others.


Galaxy Universe
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I found the stew to be a bit too watery. I would have preferred a thicker consistency.


Ovi Das
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This dish was a bit too bland for my taste. I would have liked more spices or herbs to give it more flavor.


kavan sanders
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The stew was delicious and the pasta was cooked perfectly. I will definitely be making this again!


Nila Islam
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I love how easy this dish was to make. I was able to get it on the table in under an hour, and it was a delicious and satisfying meal.


linda rodriguez
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This peasant pasta stew was a hit with my family! The flavors were rich and hearty, and the pasta was cooked perfectly. I will definitely be making this again.