PEASANT STEW
My son came up with the name for this recipe because I just through some stuff together when I was trying to figure something out to eat for dinner one night.
Provided by Tara Bailey
Categories Vegetable Soup
Number Of Ingredients 15
Steps:
- 1. Brown hamburger meat over medium heat. Add the dash of sage, ground black pepper, onion powder, thyme, 1/4 teaspoon garlic salt rosemary and 1/4 teaspoon of seasoning salt to the hamburger while it is cooking. Drain off any grease.
- 2. In a large pot pour your can of Hartford House Beef Stew, carrots, green beans, and corn. Heat over medium low heat. Mix these ingredients well. Add to this the ground cayenne red pepper, rest of coarse black pepper, chopped chives, rest of garlic salt and drained cooked hamburger meat. Add one can of Campbell's tomato soup to this mixture. Use your empty soup can to add one can of water.
- 3. You can add more water to your stew if you would like it a little thinner or add less water to have it thicker. serve with some hot homemade cornbread with butter and enjoy.
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REHEMA NABUTITI
[email protected]I would give this stew a 4 out of 5 stars. It was easy to make and the flavor was good, but it was a little bland for my taste.
Azim Ali
[email protected]This stew was amazing! The beef was so tender and the vegetables were cooked perfectly. The flavor was incredible. I will definitely be making this again.
Kiran Queen
[email protected]Overall, this stew was a good, hearty meal. It was easy to make and the flavor was good. I would definitely make it again.
Jasmine Kelley
[email protected]This stew was a bit too salty for my taste. I think I would use less salt next time.
Rushon_ gaming
[email protected]I followed the recipe exactly and the stew turned out perfectly. It was so flavorful and hearty. I will definitely be making this again.
Kazi Yasin
[email protected]The beef was a little tough, but the vegetables were cooked perfectly. The flavor was good, but not great.
bibek adhikari
[email protected]This stew was a little bland for my taste. I think I would add more spices next time.
Donna O'Neal
[email protected]I've made this stew several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can use whatever vegetables I have on hand.
Ramos Ramos
[email protected]This stew was easy to make and turned out great. The beef was tender and the vegetables were cooked perfectly. The flavor was amazing. I will definitely be making this again.
Colleen Comito
[email protected]I made this stew last night and it was delicious! The beef was so tender and the vegetables were cooked perfectly. I loved the rich and flavorful broth. I will definitely be making this again.
Algi Black
[email protected]This stew was incredibly hearty and flavorful. The beef was fall-apart tender and the vegetables were perfectly cooked. I loved the addition of the red wine and paprika, which gave the stew a rich and complex flavor. I served it with mashed potatoes