PECAN BUTTER CRUNCH
Steps:
- Cook sugar, syrup and water until mixture thickens and bubbles (about 230 degrees). Add butter and pecans. Stir continuously and continue cooking until nuts begin to brown or start popping (290 degrees). Remove from heat. Add vanilla and soda and stir thoroughly. Pour quickly in several pieces on large buttered surface. Do not spread with knife or spoon. Allow to cool slightly. Stretch and pull with hands until very thin. (The thinner it is stretched, the more brittle it will be.) When cooled and hardened, break into small pieces. Store in airtight container.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sophie Willis
[email protected]I made this pecan butter crunch for my family and they loved it! It's a great snack or dessert.
jamoulkid black
[email protected]This pecan butter crunch is easy to make and tastes great! I'm so glad I found this recipe.
Maimuna Mush
[email protected]This pecan butter crunch is delicious! I love the way the butter and sugar caramelize together, and the pecans add the perfect amount of crunch. I'll definitely be making this again.
Kane Hernandez
[email protected]This is the best pecan butter crunch I've ever had! It's so easy to make, and it tastes amazing. I love the way the butter and sugar caramelize together, and the pecans add the perfect amount of crunch. I'll definitely be making this again and again.
Jack Lwiinde
[email protected]This pecan butter crunch is a great snack or dessert. It's sweet, crunchy, and full of flavor. I love the way the butter and sugar caramelize together, and the pecans add the perfect amount of crunch. I'll definitely be making this again soon.
Pop Lol
[email protected]I'm so glad I found this recipe. I've been looking for a good pecan butter crunch recipe for a while, and this one is perfect. It's easy to make, and it tastes amazing. I've already made it twice, and I'm sure I'll be making it many more times in the
Jovanna Nimblett
[email protected]This pecan butter crunch is delicious! I made it for a party last weekend, and it was a huge hit. The combination of sweet and crunchy is perfect, and the pecans add a nice touch of flavor. I'll definitely be making this again.
Mpho Ndaba
[email protected]This recipe is a keeper! The pecan butter crunch is so easy to make, and it tastes amazing. I love the way the butter and sugar caramelize together, and the pecans add the perfect amount of crunch. I've already made it twice since I found the recipe,
Foras
[email protected]I've made this pecan butter crunch several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly. I love the way the butter and sugar caramelize together, and the pecans add the perfect amount of crunch. My friends
Irene Nena
[email protected]This pecan butter crunch is absolutely divine! The combination of sweet and crunchy is just perfect. I followed the recipe exactly and it turned out beautifully. My family loved it, and I'm sure I'll be making it again soon.