PECAN-CRUSTED STUFFED CHICKEN
Steps:
- Preheat the oven to 400 degrees F.
- Place the chicken breasts between two pieces of wax paper or plastic wrap and pound to 1/4-inch thick (a meat mallet or wooden spoon works well). Pat the chicken dry and sprinkle liberally with salt and pepper on both sides. Sprinkle the goat cheese lengthwise on one half of each breast; then sprinkle with dill, orange zest and more salt and pepper. Fold in the short ends--like folding a burrito--then, starting on the half with cheese, roll up into a tight cylinder. Close the seams with toothpicks.
- Whisk the eggs in a wide, shallow dish. In a separate dish, combine the breadcrumbs and ground pecans. Sprinkle the stuffed chicken with salt and pepper. Dip in the egg mixture and then in the breadcrumb mixture; shake off excess breading.
- Place the breaded chicken on a wire rack set over a baking sheet and spray with coconut oil. Bake to an internal temperature of 160 degrees F, 15 to 20 minutes. Remove from the oven and let rest for 5 minutes.
- Remove the toothpicks. Serve garnished with dill sprigs.
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Anthonia Washington
[email protected]Overall, this recipe was a success. The chicken was cooked perfectly, the pecan crust was flavorful, and the stuffing was moist and savory. I would definitely make this again.
Jalane Wako
[email protected]This recipe was a bit time-consuming, but it was worth it. The chicken was cooked perfectly and the pecan crust was delicious. The stuffing was also very tasty. I would make this again for a special occasion.
mis mis
[email protected]I've never made stuffed chicken before, but this recipe made it easy. The chicken turned out great and the pecan crust was a nice touch. The stuffing was also very flavorful. I will definitely be making this again.
Filmon Germay
[email protected]This dish was absolutely delicious. The chicken was cooked to perfection and the pecan crust was crispy and flavorful. The stuffing was also very tasty. I would highly recommend this recipe.
Onyebuchi Myboy
[email protected]I made this for dinner last night and it was a hit! The chicken was moist and flavorful, and the pecan crust added a delicious crunch. The stuffing was also very tasty. I will definitely be making this again.
Innis Corey
[email protected]This recipe was easy to follow and the chicken turned out great. The pecan crust was a nice touch and the stuffing was very flavorful. I will definitely be making this again.
waqas crazy
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The pecan crust was a great addition and added a nice crunch. The stuffing was also very flavorful. I would definitely make this again.
Jameel memon
[email protected]This dish was amazing! The chicken was cooked perfectly and the pecan crust was crispy and flavorful. The stuffing was also very tasty. I would highly recommend this recipe.
Nwanna Anthony
[email protected]I made this recipe for my family and they loved it. The chicken was moist and flavorful, and the pecan crust added a delicious crunch. The stuffing was also very tasty. I will definitely be making this again.
M,lxkhxgck Chzyos IOS
[email protected]This recipe was a bit time-consuming, but it was worth it. The chicken was cooked perfectly and the pecan crust was delicious. The stuffing was also very tasty. I would make this again for a special occasion.
Marium Hadijah
[email protected]I've never made stuffed chicken before, but this recipe made it easy. The chicken turned out great and the pecan crust was a nice touch. The stuffing was also very flavorful. I will definitely be making this again.
Patrick Pascaud
[email protected]This dish was absolutely delicious. The chicken was cooked to perfection and the pecan crust was crispy and flavorful. The stuffing was also very tasty. I would highly recommend this recipe.
Amelia Mcvay
[email protected]I made this for dinner last night and it was a hit! The chicken was moist and flavorful, and the pecan crust added a delicious crunch. The stuffing was also very tasty. I will definitely be making this again.
Md FOYSOL Ahmed
[email protected]This recipe was easy to follow and the chicken turned out great. The pecan crust was a nice touch and the stuffing was very flavorful. I will definitely be making this again.
Lilian Muhama
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The pecan crust was a great addition and added a nice crunch. The stuffing was also very flavorful. I would definitely make this again.
Danielle Locke
[email protected]Wow! This dish was amazing. The chicken was cooked perfectly and the pecan crust was crispy and flavorful. The stuffing was also delicious and moist. I will definitely be making this again.
Funu Bardewa
[email protected]I've tried many stuffed chicken recipes, but this one is by far the best. The pecan crust is so unique and tasty, and the filling is incredibly flavorful. Highly recommend!
Mikylathereal World
[email protected]This pecan-crusted stuffed chicken was a hit with my family! The chicken was moist and flavorful, and the pecan crust added a delicious crunch. I will definitely be making this again.