The table at our Sunday school Christmas party has a spot reserved for my divinity. I love making candy and have recruited my husband to help...between nibbles.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 4 dozen.
Number Of Ingredients 5
Steps:
- In a large heavy saucepan, combine the sugar and water. Cook over medium heat, without stirring, until a candy thermometer reads 250° (hard-ball stage). , Remove from the heat; stir in the marshmallow creme, vanilla and pecans. Continue stirring until candy cools and begins to hold its shape when dropped from a spoon. , Quickly drop by heaping teaspoonfuls onto waxed paper-lined baking sheet. Store in an airtight container at room temperature.
Nutrition Facts : Calories 72 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 12g carbohydrate (11g sugars, Fiber 0 fiber), Protein 0 protein.
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Elsa Abrham
[email protected]Overall, I'm really happy with how these candies turned out. They're delicious and perfect for any occasion.
Yanga Siswana
[email protected]This recipe was a complete disaster! The candies turned out hard and crumbly.
Alexa Jasso
[email protected]These candies were a bit too sticky for my liking. I think I'll try a different recipe next time.
Razib Islam
[email protected]I had some trouble getting the candies to set. I think I might have cooked them for too long.
Lindsey Hall
[email protected]These candies are a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Abdul Qadir Baloch
[email protected]I'm allergic to pecans, so I substituted walnuts in this recipe. They turned out great!
CARO GAMING
[email protected]These candies are so beautiful! They look like they came from a professional candy shop.
Steven Callahan
[email protected]I love how easy this recipe is to follow. Even if you're a beginner in the kitchen, you can make these candies without any problems.
Raj Ale
[email protected]These candies are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and perfect for gifting.
Jester Drip
[email protected]I was a bit skeptical about making divinity candies, but they turned out so well! They're so light and airy, and the pecan flavor is amazing.
Isaac0 69
[email protected]These candies are so addictive! I can't stop eating them. They're the perfect sweet treat for any occasion.
Alexander Boyd
[email protected]I've made this recipe several times and it always turns out great. The candies are always smooth and creamy, with just the right amount of sweetness.
Maxamedabdullahi
[email protected]These pecan divinity candies were a hit at my holiday party! They were so easy to make and turned out perfectly. I loved the combination of sweet and nutty flavors.