The nutmeg comes through in this effortless version of peach cobbler that relies on convenient canned pie filling and refrigerated biscuits. "It is very good served warm," recommends Phyllis Schmalz of Kansas City, Kansas.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 5 servings.
Number Of Ingredients 5
Steps:
- In a bowl, combine pie filling, water and nutmeg. Transfer to a greased 9x5-in. loaf pan. Sprinkle with pecans. Separate biscuits and arrange over the pecans. Bake at 375° for 30-35 minutes or until biscuits are golden brown. Serve warm.
Nutrition Facts : Calories 265 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 384mg sodium, Carbohydrate 47g carbohydrate (23g sugars, Fiber 2g fiber), Protein 5g protein.
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Muhammad jawad Muhammad jawad
[email protected]This cobbler looks delicious!
Maria Puisis
[email protected]I can't wait to try this cobbler.
Parbej Vai
[email protected]This cobbler is a keeper!
Jordin Quiroz
[email protected]I'm going to make this cobbler again next week.
Peter Agbo
[email protected]This cobbler is a great way to end a summer meal.
Okoro John
[email protected]I added a scoop of vanilla ice cream to my cobbler.
Jjl Rowe
[email protected]I didn't have any pecans, so I used walnuts instead.
Emeria Kabengele
[email protected]This cobbler is a little too sweet for my taste.
Alejandro Navichoque
[email protected]I'm not a big fan of cobbler, but this one is really good.
Babita Karn
[email protected]This cobbler is a great dessert for a potluck or picnic.
Jeffrey Martin
[email protected]I've never made a cobbler before, but this recipe was so easy to follow.
diamond rodriguez
[email protected]This cobbler is a great way to use up fresh peaches.
Davion Rankins
[email protected]I love the combination of peaches and pecans in this cobbler. It's a unique and delicious flavor.
Louis Agenbag
[email protected]This cobbler is the perfect summer dessert. It's light and refreshing, and it's not too sweet.
Travis Byrd
[email protected]I've made this cobbler several times, and it's always turned out perfectly.
Jenny Wanja
[email protected]This cobbler is so easy to make, and it's always a hit with my family and friends.
Amoo Ibrahim
[email protected]I made this cobbler for my family last night, and they loved it! The cobbler was the perfect dessert for a summer night.
Laila Majnu
[email protected]This cobbler was absolutely delicious! The peaches were juicy and sweet, and the pecans added a nice crunch. The cobbler was also very easy to make, and it was ready in less than an hour.