PEGGY'S PEACH BREAD PUDDING
My daughter sent me this recipe. It is a peach cobbler and bread pudding all-in-one. She said cutting the recipe in half works well. Also it is very yummy and everyone likes it and is good served with ice cream or carmel sauce. Yum Two hours in refridgerator not in work time.
Provided by Barb G.
Categories Dessert
Time 2h
Yield 10-12 serving(s)
Number Of Ingredients 9
Steps:
- With 1 tablespoon of butter, grease a 9-by-13-inch glass baking dish; cut or tear bread into cubes (they don't have to be in uniform size) and place in the baking dish, prepare peaches by peeling & slicing; set aside.
- In a large bowl, combine egg yolks and sugar with a whisk; do not WHIP.
- Melt remaining 2 tablespoons butter in a medium saucepan over medium heat. Add the peaches and cook until soft, about 20 minutes, stirring occasionally with a rubber spatula.
- Add the cream and bring mixture to a boil. Gradually pour hot peach mixture into egg mixture while STIRRING CONSTANTLY. Add vanilla & salt.
- Pour the peach-and-egg mixture over the bread cubes; there won't be much room in the baking dish, but gently move contents around with rubber spatula until all the bread cubes are coated. Cover with wax paper and let stand in the refrigerator for 2 hours.
- Preheat oven to 350 degrees. Put pudding, covered in the wax paper, into oven on middle rack and bake 30 minutes; then uncover and bake another 30 minutes or until golden brown.
- Allow pudding to cool about 5 to 10 minutes, then slice and serve warm with a scoop of ice cream on top. Enjoy.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #low-protein #cobblers-and-crisps #desserts #eggs-dairy #fruit #oven #potluck #dinner-party #vegetarian #puddings-and-mousses #stove-top #dietary #low-sodium #comfort-food #low-in-something #pitted-fruit #peaches #brunch #taste-mood #to-go #equipment #presentation #served-hot #4-hours-or-less
You'll also love
Togtuur Togtuur
[email protected]This bread pudding was a bit dry. I think I would have added more milk or cream to the custard. The flavor was good, but the texture could have been better.
Joey
[email protected]This bread pudding was a little too sweet for my taste. I would have preferred it with less sugar. However, the texture was good and the peaches were a nice addition.
See TV Cartoons
[email protected]This bread pudding was a nice and simple dessert. It was not too sweet and the peaches added a nice touch of flavor. I will definitely be making this again.
Mhamdapdla Mhamdapdla
[email protected]This bread pudding was a great way to use up some leftover bread and peaches. It was easy to make and turned out delicious. I will definitely be making this again.
Mahmoud Nasr
[email protected]This bread pudding was a bit dry. I think I would have added more milk or cream to the custard. The flavor was good, but the texture could have been better.
Aqib Alfas
[email protected]This bread pudding was a little too sweet for my taste. I would have preferred it with less sugar. However, the texture was good and the peaches were a nice addition.
Angela Joe
[email protected]This bread pudding was a nice and simple dessert. It was not too sweet and the peaches added a nice touch of flavor. I will definitely be making this again.
And y
[email protected]This bread pudding was a great way to use up some leftover bread. It was easy to make and turned out delicious. I will definitely be making this again.
skilar
[email protected]This bread pudding was a hit! Everyone loved it. It was moist and flavorful, and the peaches added a lovely burst of flavor. I will definitely be making this again.
Subekshya Panthi
[email protected]This bread pudding was amazing! It was moist and flavorful, and the peaches were the perfect addition. I will definitely be making this again.
MD SOFI JUNIOR
[email protected]This bread pudding was okay, but not great. It was a little dry and the flavor was not very complex. I would not make this again.
MH Himel
[email protected]This bread pudding was a disappointment. It was dry and bland, and the peaches were not very flavorful. I would not recommend this recipe.
Dustin Smith
[email protected]I'm not a big fan of bread pudding, but this recipe changed my mind! The bread pudding was moist and flavorful, and the peaches added a nice touch of sweetness. I will definitely be making this again.
BossLady Mikz
[email protected]This bread pudding was so easy to make and it turned out so delicious! I used fresh peaches from my backyard and they were perfect. The bread pudding was moist and flavorful, and the peaches added a lovely sweetness. I will definitely be making this
Maameadjoa Eli
[email protected]I made this bread pudding for a brunch party and it was a hit! Everyone loved it. The texture was perfect and the flavor was amazing. I will definitely be making this again.
Bhullar Jutt
[email protected]This recipe is a keeper! The bread pudding was moist and flavorful, with a perfect balance of sweetness and tartness. The peaches added a lovely burst of flavor and color. I will definitely be making this again.