PEG'S TURKEY CHOW MEIN
Steps:
- Heat oil in large skillet over medium-high heat. Add 1/2 of the onion, cook until partially carmelized. (If using raw turkey add now and brown over high heat). Add rest of onion and celery then saute 4-6 min. until celery begins to soften. Add leftover turkey, soy sauce and molasses, stir and heat through. Add chicken stock and slowly sprinkle in cornstarch while stirring. This should thicken within a few minutes. If not, add more cornstarch until sauce thickens enough to coat spoon. Add bean sprouts, simmer until sprouts are softened. Serve over crispy rice noodles with rice on the side.
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Monirahmed Munna
[email protected]I love this recipe! The chow mein is always perfect.
Lila Singh
[email protected]This is my go-to recipe for chow mein. It's simple, delicious, and always a hit.
omkar Kushwaha
[email protected]I've been making this recipe for years and it's always a crowd-pleaser.
Khanal Saruu
[email protected]This recipe was easy to follow and the chow mein turned out great. I would definitely recommend it.
Amna Noor
[email protected]I was disappointed with this recipe. The chow mein was dry and lacked flavor.
Jody Freeman
[email protected]This recipe is a keeper. I'll definitely be making it again.
ziddi_tanoli_mk ziddi_tanoli_mk
[email protected]I'm not a big fan of chow mein, but this recipe changed my mind. It was so good!
Mmathapelo Mashaba
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved it!
Gaming Ratul
[email protected]This is the best chow mein recipe I've ever tried. It's so flavorful and delicious.
Nadeemarab Khan
[email protected]The chow mein was a bit bland. I think I'll add more spices next time.
Ayaan Khaan
[email protected]I added some extra vegetables to the chow mein and it turned out great. It was a healthy and delicious meal.
Emma Hess
[email protected]The chow mein was a bit too salty for my taste, but otherwise it was delicious.
Ibrahim Buiyan
[email protected]This was my first time making chow mein and it was surprisingly easy. The recipe was clear and easy to follow.
Jeiden Gonzalez
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite!
itz_ broken
[email protected]This recipe was a hit with my family! The chow mein was flavorful and the noodles were cooked perfectly.