Delicious and easy to make! Crushed tomatoes, garlic and cream make this vodka sauce a winner.
Provided by KATHYCARINI
Categories Main Dish Recipes Pasta
Time 35m
Yield 4
Number Of Ingredients 6
Steps:
- Bring a large pot of lightly salted water to a boil. Add penne pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a skillet, saute garlic in a little olive oil. Pour in tomatoes and cook for about 20 minutes. Stir in the vodka. Add cream and red pepper flakes. Cook for another 10 minutes. Serve over the cooked penne.
Nutrition Facts : Calories 620.3 calories, Carbohydrate 97.7 g, Cholesterol 54.3 mg, Fat 17.8 g, Fiber 7.6 g, Protein 19.1 g, SaturatedFat 9.8 g, Sodium 280 mg, Sugar 3.8 g
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Sara Sami
[email protected]This was a delicious and easy pasta dish. The sauce was creamy and flavorful, and the vodka gave it a nice kick. I added some chopped fresh basil at the end, and it really brightened up the dish. I served it over spaghetti, and it was a hit with my f
Purity Kawila
[email protected]This was a great recipe! The sauce was easy to make and very flavorful. I used a little less vodka than the recipe called for, and it was still plenty boozy. I served it over penne pasta, and it was a hit with my family. I will definitely be making t
Happy Josphat
[email protected]This recipe was delicious! The sauce was creamy and flavorful, and the vodka gave it a nice kick. I served it over penne pasta, and it was a hit with my family. I will definitely be making this again.
marrigadda prabha
[email protected]This was an amazing recipe! The sauce was so creamy and flavorful, and the vodka gave it a nice kick. I added some chopped fresh parsley at the end, and it really brightened up the dish. I served it over spaghetti, and it was a hit with my family. I
Memo Aparicio
[email protected]This was a delicious and easy pasta dish. The sauce was creamy and flavorful, and the vodka gave it a nice kick. I added some chopped fresh basil at the end, and it really brightened up the dish. I served it over spaghetti, and it was a hit with my f
Esther Yak
[email protected]This was a great recipe! The sauce was easy to make and very flavorful. I used a little less vodka than the recipe called for, and it was still plenty boozy. I served it over penne pasta, and it was a hit with my family. I will definitely be making t
And Services
[email protected]This recipe was a hit! The sauce was creamy and flavorful, and the vodka gave it a nice kick. I served it over penne pasta, and it was a hit with my family. I will definitely be making this again.
Hassan Alwan
[email protected]This was a delicious and easy pasta dish. The sauce was creamy and flavorful, and the vodka gave it a nice kick. I added some chopped fresh parsley at the end, and it really brightened up the dish. I served it over spaghetti, and it was a hit with my
DOSUNMU TUNJI Temitayo
[email protected]This was a great weeknight meal. It was easy to make and very flavorful. I used a little less vodka than the recipe called for, and it was still plenty boozy. I served it over penne pasta, and it was a hit with my family. I will definitely be making
Silvanus Keib
[email protected]I loved this recipe! The sauce was so creamy and flavorful, and the vodka gave it a nice kick. I added some chopped fresh basil at the end, and it really brightened up the dish. I served it over spaghetti, and it was a hit with my friends. I will def
fitzy dreamer
[email protected]This was a great recipe! The sauce was easy to make and very flavorful. I used a little less vodka than the recipe called for, and it was still plenty boozy. I served it over penne pasta, and it was a hit with my family. I will definitely be making t
Jenny Newton
[email protected]I'm not usually a fan of vodka sauce, but this recipe changed my mind. The sauce was so smooth and creamy, and the vodka flavor was subtle but noticeable. I loved the addition of the sun-dried tomatoes, which gave the dish a nice tangy flavor. I will
Sakuni Jayasundara
[email protected]This penne alla vodka was absolutely delicious! The sauce was creamy and flavorful, and the vodka gave it a nice little kick. I loved the addition of the peas and pancetta, which added a nice textural contrast. I will definitely be making this dish a