PENNE PRIMAVERA WITH SHRIMP
A delicate cream sauce seasoned with garlic enhances this mouthwatering combination of pasta, veggies and shrimp. "Feel free to substitute other vegetables, like asparagus, green beans or zucchini."-Rosemarie Bronko, Jim Thorpe, Pennsylvania.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 14
Steps:
- In a large saucepan, bring water to a boil. Stir in pasta; cook for 7 minutes. Add carrots; cook for 4 minutes. Add peas; cook 1-2 minutes longer or until pasta and vegetables are tender. , Meanwhile, in another saucepan, saute shrimp and garlic in oil until shrimp turn pink. Reduce heat to medium; stir in the cream, broth, lemon juice, salt and pepper. , Drain pasta and vegetables; add to shrimp mixture. Cook and stir for 1-2 minutes or until heated through. Stir in Parmesan cheese. Transfer to a serving bowl; sprinkle with parsley. Serve immediately.
Nutrition Facts : Calories 301 calories, Fat 8g fat (2g saturated fat), Cholesterol 169mg cholesterol, Sodium 534mg sodium, Carbohydrate 30g carbohydrate (7g sugars, Fiber 3g fiber), Protein 27g protein.
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Jemma Eden
[email protected]This is a great recipe for a light and healthy meal.
Masud Munshi
[email protected]I've made this dish several times and it's always a hit. It's a great way to get your veggies in!
Ahmad Ashiq
[email protected]This dish is a great way to use up leftover shrimp.
Srour
[email protected]I love the lemony flavor of this dish. It's so refreshing and flavorful.
ajs world
[email protected]This is a great recipe for a quick and easy weeknight meal.
raiscreas
[email protected]I made this dish for my family and they loved it! It's a great way to get everyone to eat their vegetables.
Irene Namisi
[email protected]This dish is so delicious and easy to make. I love that it's a one-pot meal.
Joe Lupin
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's a great way to get your veggies in!
Qamar Al Abbas
[email protected]This is one of my favorite recipes. It's so versatile and can be made with a variety of vegetables.
Hafjee Sagra
[email protected]I made this dish for a party and it was a huge success. Everyone raved about how delicious it was.
Ethan Szlavits
[email protected]This dish is so easy to make and it's a great way to use up leftover vegetables.
chriss angel
[email protected]I love the combination of flavors in this dish. The shrimp, vegetables, and pasta are all cooked to perfection.
ABDULLAH GEMOLOGIST
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great.
Bogura News
[email protected]I made this dish last night and it was a hit with my family! Everyone loved the flavors and the shrimp were cooked perfectly.
Kimara Douglas
[email protected]This dish was so easy to make and it turned out so delicious! I followed the recipe exactly and it was perfect. I will definitely be making this again.