PEPPER & JACK SMOTHERED CHEESEBURGERS
To add a little bite to your burgers, just add peppers. The cheesy pepper-onion topping and chipotle glaze lend the chicken patties Southwestern flair. -Deborah Biggs, Omaha, NE
Provided by Taste of Home
Categories Lunch
Time 55m
Yield 4 servings.
Number Of Ingredients 19
Steps:
- For glaze, combine the salad dressing, lime juice and chipotle pepper in a blender; cover and process until blended. Set aside., In a large bowl, combine the egg white, tortilla chips, jalapenos and salt. Crumble chicken over mixture and mix well. Shape into four patties. Place in a greased 15x10x1-in. baking pan., Bake at 375° for 9-11 minutes on each side or until a thermometer reads 165° and juices run clear, basting occasionally with glaze., Meanwhile, in a large skillet, saute peppers and onion in oil until crisp-tender. Remove from the heat; stir in cilantro and salt., Top burgers with pepper mixture and cheese. Broil 4 in. from the heat for 2-3 minutes or until cheese is melted. Serve on buns.
Nutrition Facts : Calories 581 calories, Fat 36g fat (9g saturated fat), Cholesterol 98mg cholesterol, Sodium 1113mg sodium, Carbohydrate 38g carbohydrate (11g sugars, Fiber 4g fiber), Protein 30g protein.
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Newman
[email protected]These burgers were easy to make and tasted great! The pepper jack cheese added a nice flavor, and the smothering sauce was the perfect finishing touch.
Sandra Alcaraz
[email protected]I've made these burgers several times now, and they're always a crowd-pleaser. The pepper jack cheese gives them a nice kick, and the smothering sauce is to die for.
Motasim Fuad
[email protected]These burgers were so good! The pepper jack cheese was the perfect touch, and the smothering sauce was amazing. I will definitely be making these again.
Marline Stephen
[email protected]I made these cheeseburgers for my family last night, and they were a hit! Everyone loved them, and my kids even asked for seconds. The recipe was easy to follow, and the burgers turned out perfectly.
Sami Chysami
[email protected]These cheeseburgers were absolutely delicious! The pepper jack cheese gave them a nice kick, and the smothering sauce was perfect. I will definitely be making these again.