Steps:
- Combine first 7 ingredients in bowl.(Can be prepared up to 6 hours ahead. Cover and refrigerate.)
- Preheat broiler. Brush both sides of fish with lime juice. Season with salt. Press 1 teaspoon pepper onto 1 side of each fillet. Transfer fish to baking sheet. Broil until just cooked through, about 6 minutes. Transfer fish to plates. Top with salsa and serve.
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Adrian Aswani
adrian_a37@yahoo.comOverall, I thought this dish was just okay.
Hasri Hasri
hasrihasri17@yahoo.comThe tuna was a bit overcooked for my taste.
Enoh Reneta
renoh@yahoo.comI would have liked the salsa to be a bit spicier.
ADAMU ISA ABDULLAHI
adamu@gmail.comThis recipe is a bit time-consuming, but it's worth the effort.
Muthoni Muturi
m-muturi58@hotmail.comI'm not a big fan of tuna, but this recipe changed my mind.
Paige Dobler
dobler.paige22@yahoo.comThis dish is a great way to get your kids to eat fish.
Arshman Aziz
a-arshman99@yahoo.comI would highly recommend this recipe to anyone who loves seafood.
wyatt clark
wyatt62@yahoo.comThis dish is perfect for a summer cookout.
Twinky Qr143
t@hotmail.comI can't wait to try this recipe with different types of fish.
Mukiibi Jibril
m_jibril@gmail.comThis recipe is a keeper!
Freelancer sabbir
freelancersabbir44@gmail.comI'm always looking for new ways to cook tuna, and this recipe definitely fits the bill. It's a great balance of flavors and textures.
ItzPinkydog
itzpinkydog@yahoo.comI love how this recipe uses simple, fresh ingredients to create such a flavorful dish.
Basit Jaan
jaan.b40@gmail.comI made this for a dinner party and it was a huge hit! Everyone raved about the flavor and presentation.
Nejam_ 27
n.27@hotmail.comThis dish was easy to make and absolutely delicious. I will definitely be making it again!
Sehar Khokhar
k89@gmail.comI was hesitant to try this recipe because I'm not a big fan of tuna, but I'm so glad I did! The peppered crust on the tuna was amazing and the salsa was the perfect complement.
Ali Chohan
c_a@hotmail.comI followed the recipe exactly and it turned out perfectly. The tuna was cooked to perfection and the salsa was incredibly flavorful.
MD.saybur Rahaman
m_r@yahoo.comThis dish was an absolute delight! The combination of peppery tuna, sweet mango, and crunchy corn salsa was simply irresistible. I especially loved the contrast between the tender fish and the crisp vegetables.