PEPPERONI PIZZA BREAD LOAF
"This flavorful bread is delicious by itself," assures Rena Malek of Dubuque, Iowa. "But my husband likes to spoon a little pizza sauce on a slice, sprinkle it with mozzarella cheese and microwave it until the cheese melts."
Provided by Taste of Home
Time 3h10m
Yield 1 loaf (1 pound).
Number Of Ingredients 14
Steps:
- In bread machine pan, place the first 10 ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed)., Just before the final kneading (your machine may audibly signal this), add the pepperoni, mushrooms and cheeses.
Nutrition Facts : Calories 86 calories, Fat 3g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 236mg sodium, Carbohydrate 13g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Latisha Williams
[email protected]Avoid this recipe at all costs.
Jaabir Mawlid
[email protected]This recipe is a fail.
Revelation eCentre
[email protected]I would not recommend this recipe to anyone.
Mohamad jahirul Islam
[email protected]This is the worst recipe I've ever tried. It was a waste of time and money.
Lara Carvalho de Oliveira
[email protected]This recipe was way too complicated. I ended up throwing it away.
ZeMikael Kebede
[email protected]I followed the recipe exactly, but the bread didn't rise properly. I'm not sure what went wrong.
Ab Su
[email protected]The bread was a bit dry, but the pepperoni and cheese were delicious.
Jihad Sarkar
[email protected]This was a bit too cheesy for my taste, but my kids loved it.
Perla Dominguez
[email protected]I'm not a big fan of pepperoni, but I loved this recipe. The bread was soft and fluffy, and the cheese was melted and gooey.
Emmanuel Luka
[email protected]I made this for my family and they loved it. It was easy to make and tasted great.
Raihan Khan
[email protected]This was a great recipe. I will definitely make it again.
Sohail Jalif
[email protected]Delish!
Big Bro
[email protected]So good!
Abdulrahman Usman
[email protected]I followed the recipe exactly and it turned out great. I will definitely be making this again.
Laxmi devkota
[email protected]This is the best pepperoni pizza bread loaf I've ever had. The crust is perfectly crispy and the cheese is gooey and flavorful.
Anai Mia
[email protected]My kids loved this pepperoni pizza bread loaf! It was a fun and easy recipe to make together.
Md Abdus salam
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser. I've even made it for potlucks and it's always a hit.
Maishaw
[email protected]This was my first time making pepperoni pizza bread loaf and it came out amazing! The instructions were easy to follow and the taste was out of this world.
Meskerem Solomon
[email protected]I've made this recipe several times and it always turns out great. The bread is fluffy and the pepperoni is crispy. It's the perfect party food.
Indie_ Bxba
[email protected]This pepperoni pizza bread loaf was a hit at my party! It was easy to make and tasted delicious. I will definitely be making it again.