PEPPERONI STUFFED CHICKEN~ROBYNNE

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Pepperoni Stuffed Chicken~Robynne image

These chicken rolls are juicy,and flavorful. You can serve them with the mustard sauce or sprinkle your favorite Italian seasonings over the pepperoni and serve with marinara sauce. My family really enjoyed them, but my husband said to put even more pepperoni in the chicken next time. Great suggestion! Update: I discovered...

Provided by Robynne Glenn

Categories     Chicken

Time 45m

Number Of Ingredients 11

4 chicken breast halves, skinless and boneless
4 large pepperoni sausage slices or 8-10 small slices for each breast
4 slice monterey jack cheese
garlic salt, to taste
1 egg, beaten
3/4 c bread crumbs (i use 1/4 italian bread crumbs and 1/2 panko bread crumbs)
1/2 c butter
MUSTARD SAUCE
3/4 c sour cream
1/2 Tbsp dijon mustard
3 Tbsp chopped parsley

Steps:

  • 1. Pound chicken breast to 1/2 inch thickness, being careful not to tear the meat. Sprinkle each breast with garlic salt. If you are using the marinara sauce, you would add your italian seasonings also.
  • 2. Place pepperoni and slice of cheese on each chicken breast. Roll up jelly-roll style. Secure with toothpicks.
  • 3. Dip each roll in egg, then into bread crumbs, coating thoroughly.
  • 4. Melt butter in large skillet over low to medium heat. Cook chicken 10-15 minutes, turning frequently, until golden brown and tender.
  • 5. Prepare the mustard sauce by combining sour cream with parsley and mustard. Serve chicken with the sauce.

Junior Kessy
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This recipe looks delicious! I can't wait to try it.


Esrom Habtemariam
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I'm always looking for new and easy recipes to try, and this one definitely fits the bill.


CG CLAP THE OWNER
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This dish was so easy to make and it tasted amazing! I will definitely be making this again.


Ameer Faisal
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I'm not sure what I did wrong, but my chicken turned out dry and the stuffing was bland.


Arooj Imran
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This recipe is a keeper! The chicken was cooked to perfection and the stuffing was so flavorful. I will definitely be making this again and again.


Hector Matome
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I've made this dish several times and it's always a crowd-pleaser. It's a great recipe for a quick and easy weeknight meal.


Ar Ar
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This dish was a bit too salty for my taste. I think next time I'll use less pepperoni.


Amelia Coll
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I'm not a huge fan of pepperoni, but I thought I'd give this recipe a try. I'm so glad I did! The chicken was moist and flavorful, and the stuffing was cheesy and delicious.


ericc “Erikk” Smith
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This recipe was easy to follow and the chicken turned out great! I will definitely be making this again.


Shahzad Javed
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I made this dish last night and it was a hit! My family loved it. The chicken was cooked perfectly and the stuffing was so flavorful.


Pinkal Meghji
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This dish was absolutely delicious! The chicken was moist and juicy, and the pepperoni stuffing was flavorful and cheesy. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.