PERFECT PARMESAN PIZZA DOUGH
This recipe makes enough dough for 4 (12-inch) pizza crusts. Use to make as many pizzas as desired, then refrigerate any remaining dough up to 2 days or freeze up to 3 months.
Provided by Cracker Barrel
Categories Trusted Brands: Recipes and Tips CRACKER BARREL Shreds
Time 30m
Yield 24
Number Of Ingredients 6
Steps:
- Mix 4 cups flour, Parmesan, yeast and salt in large bowl. Add water and oil; stir until mixture forms soft dough. Knead on lightly floured surface 5 min. or until smooth and elastic, gradually adding remaining flour.
- Cut dough into 4 pieces. (Each piece is enough for a 12-inch pizza.) Spray each piece with cooking spray. If using immediately, cover desired number of dough pieces loosely with plastic wrap; let stand 15 min.
- Place each remaining dough piece in separate resealable freezer-weight plastic bag that has been sprayed with cooking spray. Seal bags; refrigerate up to 2 days or freeze up to 3 months.
Nutrition Facts : Calories 131.8 calories, Carbohydrate 19.9 g, Cholesterol 4.2 mg, Fat 3.8 g, Fiber 0.7 g, Protein 4.4 g, SaturatedFat 1.2 g, Sodium 120.5 mg, Sugar 0.1 g
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Mobarak Hossain
[email protected]I'm not a big fan of cooking, but I love pizza. This pizza dough recipe is so easy to follow that even I can make it. And the results are always delicious. I'm so glad I found this recipe.
Joy Ude
[email protected]This pizza dough is a lifesaver! I used to spend hours making pizza dough from scratch, but now I just use this recipe and it's ready in no time. And it tastes just as good, if not better, than my old homemade dough.
Cristy Davis
[email protected]I've been making pizza for years, and this is the best pizza dough recipe I've ever used. It's so easy to make and the results are always amazing. I highly recommend this recipe to anyone who loves pizza.
Aashish kumar
[email protected]This pizza dough is a hit with my family and friends. They love the crispy crust and the flavorful dough. I always get rave reviews when I make pizza with this dough.
Huwa 508
[email protected]I'm so impressed with this pizza dough recipe. It's so simple to make, but it produces the most delicious pizza crust. I'll definitely be using this recipe again and again.
Lea Ozeir
[email protected]This pizza dough is so easy to work with. It's not sticky or too dry, and it stretches perfectly. It's the perfect dough for beginners.
vlits
[email protected]I love how versatile this pizza dough is. I've used it to make everything from classic pizzas to calzones and strombolis. It always turns out great.
Dalika Bhandari
[email protected]This pizza dough is a keeper! I've made it several times now, and it always turns out perfectly. It's the perfect dough for any type of pizza.
Shivam Jha
[email protected]I'm so glad I found this pizza dough recipe. It's the best I've ever tasted, and it's so easy to make. I'll never order pizza again!
Guo Liang
[email protected]This pizza dough is amazing! It's the perfect combination of crispy and chewy, and it holds up well to all of my favorite toppings.
Mr Safi
[email protected]I've been using this pizza dough recipe for years, and it never disappoints. My family and friends always rave about my pizzas.
fun boyz
[email protected]I love the flavor of this pizza dough. It's so rich and flavorful, and it pairs perfectly with any type of toppings.
Antwi Francis
[email protected]This pizza dough is perfect for busy weeknights. It's quick and easy to make, and you can have a delicious pizza on the table in no time.
Roberta Hutchison
[email protected]I'm not a huge fan of cooking, but this pizza dough recipe is so easy to follow that even I can make it. And the results are always delicious.
jorge granado
[email protected]I love this pizza dough recipe! It's so versatile. I've used it to make everything from classic pepperoni pizza to veggie-packed pizzas. It always turns out great.
Riffat Sultan
[email protected]This pizza dough is a game-changer! I used to order pizza all the time, but now I make my own at home with this recipe. It's so much better and cheaper.
Damian Goodby
[email protected]I've tried many pizza dough recipes over the years, but this one is by far the best. It's so easy to make and always turns out delicious.
Sharif Sarkar
[email protected]Just made this pizza dough and it turned out perfectly! The texture was light and airy, and the flavor was amazing. I will definitely be using this recipe again.