Provided by Reyna Simnegar
Categories Milk/Cream Dessert Bake Rosh Hashanah/Yom Kippur Family Reunion Shower Kosher Persian New Year Engagement Party Potluck Pastry Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free
Yield about 20 cream puffs
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 400°F. Line two cookie sheets with parchment paper.
- 2. In a small nonstick saucepan, bring water, margarine, and salt to a boil. When margarine melts, add flour all at once, stirring rapidly. Reduce heat to medium and continue to cook until a ball of dough that detaches easily from the pot forms. Set aside and let cool for 10 minutes.
- 3. In the meantime, make the cream filling by beating the parve whipping cream until it forms peaks. Add the powdered sugar and mixing well. Store in a cool place until ready to use.
- 4. Transfer cooled dough to the bowl of stand mixer fitted with a flat paddle attachment. Add eggs, one by one, making sure each egg has completely incorporated into the dough before adding the next.
- 5. Transfer dough to a pastry bag fitted with a large star pastry tip (Wilton 4B is perfect) or simply use an ice cream scoop to form puffs. Form meringue-like mounds, 3" in diameter and 2" in height, directly on the prepared pans.
- 6. Bake for 20 minutes until golden brown; transfer puffs to a cooling rack.
- 7. When the puffs are completely cooled, cut in half, using a serrated knife, and fill the cavity with whipped cream.
- 8. Optional: To make the syrup, mix all ingredients in a bowl and microwave for 1 minute. Drizzle cooled syrup on cream puffs right before serving. Can also be served with a drizzle of melted chocolate or sprinkled with powered sugar.
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Carina Gouveia freitas
[email protected]I'm in love with these cream puffs. They're my new favorite dessert.
Shokat Shaheen
[email protected]These cream puffs are so good, I'm going to have to hide them from myself.
Joseph Avila
[email protected]I'm already planning my next batch of these cream puffs.
Ibne Wazeer
[email protected]I'm definitely going to be making these cream puffs for my next party.
FiA LeGend
[email protected]I can't wait to make these cream puffs again. They're so delicious and easy to make.
Aaron Evans
[email protected]These cream puffs are the perfect way to end a special meal.
Denbri Elkheyr
[email protected]I highly recommend these cream puffs to anyone who loves a good dessert.
SPARK GAMING
[email protected]These cream puffs are a must-try for any dessert lover.
Skiiboii Thato
[email protected]If you're looking for a delicious and impressive dessert, these cream puffs are the way to go.
Gabriel Radu
[email protected]These cream puffs are a delightful treat. They're perfect for any occasion.
EMON HOSSIN
[email protected]I'm so impressed with these cream puffs. They're the perfect combination of light and airy, and the filling is rich and creamy.
oddie Delgado
[email protected]These cream puffs are a work of art. They're so beautiful and delicious.
Louisnoel Gina
[email protected]I've been craving cream puffs for weeks and these hit the spot. They were everything I hoped for and more.
Malik zohaib Abid 2020
[email protected]These cream puffs are so addictive! I can't stop eating them.
wh1p0s FG
[email protected]I made these cream puffs for my family and they loved them. They said they were the best cream puffs they've ever had.
April Hernandez
[email protected]I love the delicate flavor of these cream puffs. They're perfect for a special occasion.
Danish Khattak (PZ DANI)
[email protected]These cream puffs were a bit more challenging to make than I expected, but they were worth the effort. They were so light and airy, and the filling was creamy and flavorful.
Charles Bender
[email protected]The recipe was easy to follow and the cream puffs were delicious. I will definitely be making them again.
Divel Gaming
[email protected]I've made these cream puffs several times now and they always turn out perfect. They're a great way to impress your guests.
Riley the gamer
[email protected]These cream puffs were a hit at my party! They were so delicious and everyone loved them.