PESTO CHICKEN AND PASTA
Rely on this delicious 5-ingredient main dish that goes from start to finish in just 20 minutes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 5
Steps:
- In 3-quart saucepan, cook and drain pasta as directed on package. Return to saucepan.
- Stir chicken, pesto and bell peppers into pasta. Heat over low heat, stirring constantly, until hot. Garnish with olives.
Nutrition Facts : Calories 670, Carbohydrate 79 g, Cholesterol 65 mg, Fat 2, Fiber 7 g, Protein 36 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 990 mg, Sugar 3 g, TransFat 0 g
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Adbanc Serber
[email protected]This is the best pesto chicken and pasta dish I've ever had. The chicken is so tender and flavorful, and the pesto sauce is creamy and delicious.
Jaing Salim
[email protected]This dish is so easy to make and it's always delicious. I love that I can use different types of pasta and vegetables to create different variations.
Asif Prame
[email protected]I've made this dish several times and it's always a hit. I love the combination of flavors and textures.
M bilal Ahmed
[email protected]This dish is a bit too expensive to make on a regular basis, but it's definitely worth it for a special occasion.
asraful alam
[email protected]I'm not sure what I did wrong, but my dish didn't turn out very well. The chicken was tough and the sauce was too oily.
Johnson adeyemi
[email protected]This dish is a bit bland for my taste. I think I'll add some extra seasonings next time.
Muqeeb Ali
[email protected]I love this dish! It's so flavorful and satisfying.
Jesus Isaac Campos
[email protected]This is my go-to recipe for pesto chicken and pasta. It's always a crowd-pleaser and it's so easy to make.
Ihsan Qurashi
[email protected]I made this dish for a potluck and it was a huge hit. Everyone was asking for the recipe.
Michael Alvarado
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The flavors are amazing!
ENOCK SIGEI
[email protected]I'm not a huge fan of chicken, but I really enjoyed this dish. The pesto sauce really made the chicken flavorful.
Daniel Ialanji
[email protected]This dish is so versatile. I've made it with different types of pasta, vegetables, and even different proteins. It's always delicious.
samuel Davis
[email protected]I've made this dish several times and it's always a hit. It's a great weeknight meal because it's so quick and easy to make.
sibongile relebogile
[email protected]I made this dish for my kids and they loved it! They especially liked the pesto sauce.
Jason Anglin
[email protected]I followed the recipe exactly and the dish turned out perfectly. I would definitely recommend this recipe to others.
Janine Siu
[email protected]This dish was a bit too salty for my taste, but I think that's because I used a store-bought pesto sauce. I'll try making my own next time.
mohammad asghar khan
[email protected]I'm not a big fan of pesto, but this dish changed my mind. The sauce was so flavorful and well-balanced.
ashik dutta
[email protected]This is my new favorite pasta dish! It's so easy to make and it's always a crowd-pleaser.
Mitsuri Kanroji
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the combination of flavors and textures.
Mayar Lay
[email protected]This pesto chicken and pasta dish was a hit with my family! The chicken was tender and flavorful, the pesto sauce was creamy and delicious, and the pasta was cooked perfectly.