"Crushed chocolate sandwich cookies form the base of this creamy, chocolatey cheesecake topped with blueberries. " by Philadelphia Cream Cheese.
Provided by Penny Hall
Categories Cakes
Time 1h5m
Number Of Ingredients 9
Steps:
- 1. Directions 1. Heat oven to 325 degrees F. 2. Mix crumbs and butter; press onto bottom of 13x9-pan lined with foil. Bake 10 min. 3. Beat cream cheese, sugar, flour and vanilla with mixer until blended. Add chocolate; mix well. 4. Add eggs, 1 at a time, mixing on low after each just until blended. Pour over crust. 5. Bake 45 minutes or until center is almost set. Cool. Refrigerate 4 hours. Use foil to lift cheesecake from pan. Top with berries. Size-Wise: Need a sweet treat to serve a crowd? Try this rich, chocolatey dessert! Since it serves 16 people, it easily fits the bill. How to Press Crumb Mixture Into Pan To Make Crust: Use bottom of a dry measuring cup to evenly press cookie crumb mixture onto bottom of pan. Special Extra: Add 1/4 cup hazelnut liqueur with the melted chocolate. Variations are strawberries, cherries, raspberries instead of blueberries.
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Cameron Hutchinson
[email protected]This cheesecake is amazing! It's so easy to make, and it always turns out perfect. I love that it's not too sweet, so it's perfect for any occasion. I've made this cheesecake for birthdays, parties, and even just for a weeknight dessert. It's always
Nilanthi Monika
[email protected]I'm not a big fan of chocolate cheesecake, but this one was actually really good. The chocolate flavor wasn't overpowering, and the cheesecake was very creamy. I would definitely make this again.
Arafah Naha
[email protected]This cheesecake was a bit too rich for my taste, but my husband loved it. He said it was the best cheesecake he's ever had. I think I would have preferred a less chocolatey cheesecake, but it was still good.
Gulzar BoutiQue
[email protected]OMG, this cheesecake is to die for! It's so rich and creamy, with the perfect balance of chocolate and cheesecake flavors. I made it for a party and it was a huge hit. Everyone raved about it. I'll definitely be making this again!
Chidubem Chiaha
[email protected]This cheesecake is absolutely divine! I've made it twice now, and it's a hit every time. The chocolate flavor is rich and decadent, and the cheesecake is so creamy and smooth. I love that it's not too sweet, so it's perfect for any occasion. I highly