SLOW-COOKER BARBECUE PULLED PORK SANDWICHES
Foolproof and wonderfully delicious describe my barbecue pork recipe. Just four ingredients and a slow cooker make a fabulous dish with little effort. -Sarah Johnson, Chicago, Illinois
Provided by Taste of Home
Categories Lunch
Time 7h15m
Yield 6 servings.
Number Of Ingredients 4
Steps:
- Place pork in a 3-qt. slow cooker. Pour Dr Pepper over top. Cover and cook on low until meat is tender, 7-9 hours., Remove meat; cool slightly. Discard cooking juices. Shred meat with 2 forks and return to slow cooker. Stir in barbecue sauce; heat through. Serve on buns. Freeze option: Place individual portions of cooled meat mixture and juice in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, stirring occasionally; add a little water if necessary.
Nutrition Facts : Calories 348 calories, Fat 8g fat (2g saturated fat), Cholesterol 45mg cholesterol, Sodium 1695mg sodium, Carbohydrate 43g carbohydrate (22g sugars, Fiber 2g fiber), Protein 25g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Cameron Robbins
[email protected]This pulled pork is the best I've ever had. It's so tender and juicy, and the sauce is amazing. I'll definitely be making this again and again.
33news karachi
[email protected]I love how easy this recipe is to make. I can just throw everything in the slow cooker and forget about it until dinnertime. The pork always comes out perfect, and the sauce is delicious.
Namukale Simunyola
[email protected]This is my go-to recipe for pulled pork. It's always a hit with my family and friends. The pork is always tender and flavorful, and the sauce is just the right amount of tangy and sweet.
Nyiko Ngobeni
[email protected]I made this pulled pork for a potluck, and it was a huge hit. Everyone raved about how tender and juicy the pork was, and the sauce was perfect. I'll definitely be making this again.
Nnenna Emelda
[email protected]This pulled pork is amazing! It's so easy to make, and the results are always perfect. I love that I can just throw everything in the slow cooker and forget about it until dinnertime.
Zair Ahmad
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The pork is always tender and juicy, and the sauce is delicious. I highly recommend this recipe.
Saeed baloch
[email protected]This pulled pork is so good, I could eat it every day. It's perfect for sandwiches, tacos, or just eating by itself. The leftovers are also great for making pulled pork nachos or burritos.
dan soja official
[email protected]I made this pulled pork for a party, and it was a huge success. Everyone loved it! I especially liked that it was so versatile. I served it on slider buns with coleslaw, but it would also be great on tacos, nachos, or even just as a main course with
Mya Mccray
[email protected]I love that this recipe uses common ingredients that I already have on hand. It's also really easy to follow, even for a beginner cook like me.
Dani Adnan Dani Adnan
[email protected]This recipe is a lifesaver on busy weeknights. I can throw everything in the slow cooker in the morning, and dinner is ready when I get home from work. The pulled pork is always delicious, and it's great on sandwiches, tacos, or even just by itself.
Benny Blanco
[email protected]I've tried a few different slow cooker pulled pork recipes, but this one is by far the best. The pork is always fall-apart tender, and the sauce is flavorful without being too overpowering.
Ahmed Bashir
[email protected]This pulled pork was a hit at my last potluck! It was so tender and juicy, and the barbecue sauce was the perfect balance of sweet and tangy. I'll definitely be making this again.