Guacamole is typically a Mexican dish, but that doesn't mean you can't try to make it with other global flavors. For an Italian-inspired basil guacamole recipe, top it off with toasted pine nuts and fresh herb ribbons. You can also substitute the traditional lime for lemon juice.-Taste of Home Test Kitchen
Provided by Taste of Home
Yield 6 servings.
Number Of Ingredients 5
Steps:
- In a bowl, mash avocados until almost smooth. Stir in lime juice and ½ teaspoon salt. Let stand 10 minutes to allow flavors to blend. Adjust seasoning with additional lime juice and salt if desired. Top with fresh basil and pine nuts.
Nutrition Facts : Calories 153 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 166mg sodium, Carbohydrate 7g carbohydrate (0 sugars, Fiber 5g fiber), Protein 2g protein. Diabetic Exchanges
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T Thanush
[email protected]Meh.
Sophia Dipuo
[email protected]This guacamole is so easy to make and it's always a crowd-pleaser. I love serving it with chips, veggies, or even just on its own.
Qari Hammad
[email protected]I'm allergic to pine nuts, so I substituted chopped walnuts. The guacamole still turned out great!
Kashi AIL
[email protected]I made this guacamole for a potluck and it was a huge hit! Everyone raved about the flavor.
Malik ahmad Malik
[email protected]The guacamole was good, but I found it to be a bit bland. I think it could have used more lime juice or cilantro.
Matimba Power
[email protected]This guacamole was a bit too salty for my taste. I think I'll use less salt next time.
Shannon Saragai
[email protected]I love the combination of pine nuts and basil in this guacamole. It's a great way to change up the classic recipe.
Sino Mhlada
[email protected]I followed the recipe exactly and the guacamole turned out perfect. It was creamy, flavorful, and had just the right amount of spice.
Baneen Syeda
[email protected]This was a delicious and easy-to-make guacamole recipe. I'll be making it again for sure.
Mike Miller
[email protected]I've never had guacamole with pine nuts before, but I'm so glad I tried this recipe. The pine nuts add a nice crunch and flavor.
Musa Mustapha
[email protected]This guacamole was a hit at my party! Everyone loved the unique flavor of the pine nuts and basil. I will definitely be making this again soon.