PINEAPPLE BREAD CASSEROLE
This pineapple bread casserole is great served as a side with pork. Also good as a dessert. Heck, it's actually good with just about anything! A co-worker/friend took this dish to work and I just had to have the recipe. I now make it often.
Provided by Bea L.
Categories Fruit Sides
Time 50m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350. Cream butter & sugar. Add eggs, one at a time.
- 2. Stir drained pineapple into mixture then fold in cubed bread.
- 3. Pour into a greased casserole dish and bake @350 for approx 50 minutes.
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Steve Thedj
[email protected]This casserole was amazing! I made it for a potluck and it was a huge hit. Everyone loved it. The flavors were perfect and the casserole was cooked to perfection. I will definitely be making this again.
Jesus Solorzano
[email protected]I loved this casserole! It was so moist and flavorful. The pineapple and cream cheese filling was perfect, and the bread was cooked to perfection. I will definitely be making this again.
Khatir khan
[email protected]This casserole was really easy to make and it turned out so good! The pineapple and cream cheese filling was creamy and tangy, and the bread was moist and fluffy. I will definitely be making this again.
Reyan Mezid
[email protected]I made this casserole for a brunch party and it was a huge success! Everyone loved it. The casserole was moist and flavorful, and the pineapple topping added a nice touch of sweetness. I would definitely recommend this recipe to anyone looking for a
Mula Mulenga
[email protected]This casserole was delicious! The pineapple and cream cheese filling was perfect, and the bread was cooked to perfection. I will definitely be making this again.
Mirza Hamza
[email protected]This casserole was a bit dry for my taste, but the flavor was good. I think next time I would add a bit more butter or milk to the bread mixture. Other than that, it was a good recipe.
Mx Jisan
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of pineapple, but I'm so glad I did! The casserole was delicious. The pineapple flavor was subtle and not overpowering, and the cream cheese filling was creamy and tangy. I will defini
Dominic Richardson
[email protected]This casserole was amazing! I made it for a potluck and it was a huge hit. Everyone loved it. The flavors were perfect and the casserole was cooked to perfection. I will definitely be making this again.
Sk RASEL
[email protected]This casserole was a bit too sweet for my taste, but my husband loved it. I think next time I would use less sugar in the filling. Other than that, it was a great recipe and very easy to make.
Kristie Crosby
[email protected]I loved this casserole! It was so moist and flavorful. The pineapple and cream cheese filling was perfect, and the bread was cooked to perfection. I will definitely be making this again.
Doaa Google
[email protected]This casserole was really easy to make and it turned out so good! The pineapple and cream cheese filling was creamy and tangy, and the bread was moist and fluffy. I will definitely be making this again.
Janidu nimsara
[email protected]I made this pineapple bread casserole for a brunch party and it was a huge success! Everyone loved it. The casserole was moist and flavorful, and the pineapple topping added a nice touch of sweetness. I would definitely recommend this recipe to anyon
Angel Matthews
[email protected]This pineapple bread casserole was a hit with my family! The combination of sweet pineapple, tangy cream cheese, and fluffy bread was irresistible. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.