PINEAPPLE DOUGHNUTS
Make and share this Pineapple Doughnuts recipe from Food.com.
Provided by Poppy
Categories Breads
Time 40m
Yield 30 serving(s)
Number Of Ingredients 8
Steps:
- Reserve 1 1/2 tablespoons pineapple syrup for glaze.
- To pineapple, add egg, biscuit mix, sugar and nutmeg; stir into stiff dough.
- Heat oil to 375 degrees F.
- Drop dough by teaspoonsful into hot oil; fry to golden brown, about 3 minutes, turning once.
- Remove with slotted spoon; drain on paper towels.
- Dip some of doughnuts into pineapple glaze, others in confectioners' sugar or cinnamon sugar.
- Serve warm.
- For glaze, combine confectioners' sugar and pineapple syrup; mix until smooth.
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matt the funni (matt :D)
[email protected]These doughnuts are amazing! I've made them several times and they always turn out perfect. The pineapple flavor is just right and the doughnuts are always light and fluffy. I highly recommend this recipe!
Sky Hunter Gaming
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The doughnuts were dry and dense, and the pineapple flavor was barely there. I followed the recipe exactly, so I'm not sure what went wrong.
Raju Shakya
[email protected]These doughnuts are delicious! The pineapple flavor is subtle and sweet, and the texture is light and airy. I love that they're baked instead of fried, so they're a little healthier. I'll definitely be making these again!
the “lemon” man
[email protected]I made these doughnuts for a party and they were a huge hit! Everyone loved them. The pineapple flavor was perfect and the doughnuts were so moist and fluffy. I'll definitely be making these again for my next party.
Sajjad Baloch
[email protected]These doughnuts are a bit time-consuming to make, but they're so worth it! The pineapple flavor is amazing and the doughnuts are so light and fluffy. I love that they're baked instead of fried, so they're a little healthier. I'll definitely be making
Zerba Marion
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The doughnuts were dry and dense, and the pineapple flavor was barely there. I followed the recipe exactly, so I'm not sure what went wrong.
Adam Gonzalez
[email protected]These doughnuts are the best! I've made them several times and they always turn out perfect. The pineapple flavor is just right and the doughnuts are always light and fluffy. I highly recommend this recipe!
Ricardo Pena
[email protected]I'm not a big fan of pineapple, but I decided to try these doughnuts anyway. I'm so glad I did! The pineapple flavor is really mild and the doughnuts are incredibly moist and fluffy. I'll definitely be making these again, even though I'm not a big pi
Bryan Lovelace
[email protected]I made these doughnuts for my family and they were a huge hit! Everyone loved the pineapple flavor and the doughnuts were gone in no time. I'll definitely be making these again soon.
Smieen khan
[email protected]These pineapple doughnuts are amazing! The pineapple flavor is subtle and sweet, and the texture is light and fluffy. I love that they're baked instead of fried, so they're a little healthier. I'll definitely be making these again!