Make and share this Pineapple Ginger Chicken Stir-Fry recipe from Food.com.
Provided by Dancer
Categories Chicken Breast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat a large wok or skillet over high heat.
- Add oil and when hot add chicken and stir-fry until brown on all sides, about 6 minutes.
- Remove chicken and set aside.
- Add pineapple and molasses to wok and stir-fry until pineapple is brown and tender.
- Stir in the lime juice, red pepper flakes, green onions and chicken.
- Sauté until scallions are bright green and the chicken is fully cooked, about 15 minutes.
- Toss in ginger and serve over rice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Deangelo Petties
petties.deangelo@hotmail.comI would rather eat cardboard than this stir-fry.
madina sugulle
m_sugulle@hotmail.frThis recipe is a waste of time and money.
abdul alamin
a_alamin2@gmail.comThis is the worst stir-fry I've ever had.
Shraboni Akter
a.s@hotmail.comI would not recommend this recipe.
Zamir Fatima
f.z87@gmail.comThis stir-fry is not worth the effort.
Ijaz Wattoo
wattoo_ijaz@hotmail.comThe instructions were a bit confusing.
Rafi Adnan (রাজকুমার)
a-rafi@gmail.comThis recipe is a bit too spicy for my taste.
Matthew Bagby
m2@gmail.comI would have liked more ginger in the sauce.
Sajjad Naqvi
s57@yahoo.comThe sauce was too sweet for me.
Adeel Mehar
mehar83@aol.comThe chicken was a bit dry for my taste.
Muwonge Vicent
muwonge-v29@aol.comThis stir-fry is a great way to get your kids to eat their vegetables.
Shiraz Gul
s-gul8@aol.comI love the tangy flavor of the sauce.
Sadat Prattay
s64@yahoo.comThis is a great recipe for a quick and easy weeknight meal.
Nathaniel Dagbolo
n-d@gmail.comI've made this stir-fry several times now, and it's always a hit with my guests. They love the unique flavor combination.
Unity Comedy
unity-comedy12@gmail.comThis stir-fry is a great way to use up leftover chicken. I also like to add some chopped vegetables, such as broccoli or carrots, to make it a more complete meal.
Zion Roker
zion_roker51@aol.comI made this for dinner last night, and it was delicious! The chicken was cooked perfectly, and the sauce was flavorful without being too spicy.
Anna-kaye phillips
a-p50@gmail.comThis is one of my favorite stir-fry recipes. It's easy to make, and the flavors are amazing. I love the combination of sweet and savory.
Onyeoziri prince
p52@hotmail.co.ukI've made this stir-fry several times now, and it's always a crowd-pleaser. The combination of pineapple, ginger, and chicken is delicious, and the sauce is addictive.
Kalpana Bhattarai
bhattarai-kalpana85@yahoo.comThis pineapple ginger chicken stir-fry was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and slightly tangy. I served it over rice, and it was a perfect meal.