PINEAPPLE MALLOW SLAW
Coleslaw fit into my theme meal when I added pineapple tidbits to the mixture. Teamed with dried cranberries and miniature marshmallows, the fruity bits help give the dish a distinctive sweet-tart taste. Our guests loved it! -JoAnn Fox, Johnson City, Tennessee
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 16-20 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine cabbage and pineapple. In a small bowl, combine the mayonnaise, vinegar, sugar, salt and celery seed. Pour into cabbage mixture; toss to coat. Cover and refrigerate for 2 hours. , Fold in the marshmallows and cranberries 30 minutes before serving.
Nutrition Facts : Calories 208 calories, Fat 13g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 189mg sodium, Carbohydrate 23g carbohydrate (18g sugars, Fiber 1g fiber), Protein 1g protein.
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Zainab Sikandar
[email protected]This slaw is a great make-ahead dish. I made it the day before my party and it was still delicious the next day. I love that I can make it ahead of time and not have to worry about it.
Rehman Minhas
[email protected]This slaw is a great way to use up leftover pineapple. I love the combination of sweet and tangy flavors. I'll definitely be making this again.
Solomon Magero
[email protected]I've made this slaw several times and it's always a hit. I love the combination of sweet pineapple, tangy marshmallows, and creamy dressing. It's the perfect side dish for any summer gathering.
May muturi
[email protected]This slaw is a great way to get kids to eat their vegetables. My kids love the sweet and tangy flavor and they always ask for seconds.
Ravindu Chamalka
[email protected]I love this slaw! It's so easy to make and it's always a hit at potlucks and parties. I always get rave reviews when I bring it.
Marielie Vasquez
[email protected]This slaw is a great make-ahead dish. I made it the day before my party and it was still delicious the next day. I love that I can make it ahead of time and not have to worry about it.
Sajim Islam
[email protected]I'm not a big fan of pineapple, but I really enjoyed this slaw. The marshmallows add a nice sweetness and the dressing is tangy and flavorful. I'll definitely be making this again.
Obsa Juhar
[email protected]This slaw is a great way to use up leftover pineapple. I love the combination of sweet and tangy flavors. I'll definitely be making this again.
Nomi Bhatti
[email protected]I made this slaw for a picnic and it was a big hit! Everyone loved the unique flavor and the combination of sweet and tangy. I'll definitely be making this again for future picnics.
Isa Motunrayo
[email protected]The slaw was good, but I think it would have been better if I had used fresh pineapple instead of canned. I'll definitely try that next time.
Katie Donovan
[email protected]I found the slaw to be a bit bland. I think I'll add some more spices to the dressing next time.
Aqib TV
[email protected]This slaw was a bit too sweet for my taste. I think I'll try it again with less sugar in the dressing.
Taysha Yaris
[email protected]I made this slaw for a party and it was a big hit! Everyone loved the unique flavor and the combination of sweet and tangy. I'll definitely be making this again for future parties.
Charbel Nasr
[email protected]I followed the recipe exactly and the slaw turned out perfect. The flavors were well-balanced and the pineapple and marshmallows added a nice touch of sweetness. I served it with grilled chicken and it was a delicious meal. Thanks for sharing this re
amzad Kobir
[email protected]This slaw is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great. The pineapple and marshmallows add a nice sweetness and the dressing is tangy and flavorful. I highly recommend this reci
Sanowar Hosen
[email protected]I was a bit skeptical about the pineapple and marshmallow combination, but I was pleasantly surprised at how well the flavors worked together. The slaw was light and refreshing, with a nice crunch from the cabbage and carrots. I'll definitely be maki
Ppp Gg
[email protected]This pineapple mallow slaw was a hit at our last potluck! Everyone raved about the unique flavor and the combination of sweet and tangy. I'll definitely be making this again.