PINEAPPLE SPOON BREAD
Make and share this Pineapple Spoon Bread recipe from Food.com.
Provided by loof751
Categories Breads
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients until well blended.
- Put batter in a greased 8x8 or 9x9 baking dish.
- Bake at 350 degrees for 45-60 minutes (should be fairly moist).
Nutrition Facts : Calories 357, Fat 22.5, SaturatedFat 12.1, Cholesterol 93.2, Sodium 543, Carbohydrate 35.6, Fiber 2.8, Sugar 12.6, Protein 5.5
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Justin Anay
[email protected]This recipe is a fail. I would not recommend it.
BYRON WATSON
[email protected]I followed the recipe exactly, but my spoon bread didn't turn out. It was very dense and heavy.
ucha tatarashvili
[email protected]This spoon bread was not what I expected. It was more like a cake than a bread.
Yam Bahadur
[email protected]I found this spoon bread to be a bit dry.
Mike Rury
[email protected]This spoon bread was a little too sweet for my taste, but it was still good.
prasiddhi subedi
[email protected]I will definitely be making this spoon bread again.
Tattyhana Briscoe
[email protected]This was a great recipe. I made it for my family and they loved it.
Mercy Muriuki
[email protected]This spoon bread is a keeper! It's easy to make and always turns out perfectly.
Kritka Basnet
[email protected]I've tried many spoon bread recipes, but this one is my favorite. It's so moist and fluffy, and the pineapple adds a nice sweetness.
Ugochinyere Vincent
[email protected]This was a delicious and easy recipe. I made it for a brunch party and it was a big hit. The pineapple flavor was subtle and not overpowering.
Arshley Miles
[email protected]This spoon bread is so easy to make and it's always a hit. I love that I can use fresh or canned pineapple, depending on what I have on hand.
Kenzang Pelzang
[email protected]I made this spoon bread for a potluck and it was a huge success. Everyone loved it! I especially liked the crispy edges.
Abdirahman Caano
[email protected]This was my first time making spoon bread and it turned out great! The texture was perfect and the pineapple flavor was subtle but present. I served it with honey butter and it was a delicious treat.
RK allmixnepal
[email protected]I've made this spoon bread several times now and it's always a crowd pleaser. It's so easy to make and always turns out perfectly. I love the addition of pineapple, it gives it a unique and delicious flavor.
Payton Murrieta
[email protected]This pineapple spoon bread was a hit at our brunch! It was moist, fluffy, and had the perfect amount of sweetness from the pineapple. I will definitely be making this again.