PINEAPPLE UPSIDE-DOWN CARROT CAKE RECIPE - (4.3/5)
Provided by á-25010
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 350°. Melt butter in a lightly greased 10-inch cast-iron skillet or a 9-inch round cake pan (with sides that are at least 2 inches high) over low heat. Remove from heat. Sprinkle with brown sugar. Arrange 7 pineapple slices in a single layer over brown sugar, reserving remaining pineapple slices for another use. Place 1 cherry in center of each pineapple slice. 2. Beat granulated sugar, oil, and eggs at medium speed with an electric mixer until blended. Combine flour and next 4 ingredients; gradually add to sugar mixture, beating at low speed just until blended. Stir in carrots and pecans. Spoon batter over pineapple slices. 3. Bake at 350° for 45 to 50 minutes or until a wooden pick inserted in center comes out clean. Cool in skillet on a wire rack 10 minutes. Carefully run a knife around edge of cake to loosen. Invert cake onto a serving plate, spooning any topping in skillet over cake.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Manny G. Forever
[email protected]I'm not a big fan of carrot cake, but this recipe is amazing! The pineapple topping really makes the cake.
Chloe Mallia
[email protected]This cake is a great way to use up leftover pineapple. It's also a delicious and easy dessert.
Farhan Raza
[email protected]I made this cake for my daughter's birthday and she loved it! She said it was the best cake she's ever had.
Yasry Hamis
[email protected]This cake is so good! I love the combination of pineapple and carrot cake.
Salma Ramy
[email protected]I've made this cake several times and it's always a favorite. It's easy to make and always turns out great.
Oladele Elizabeth
[email protected]This cake is delicious! The pineapple topping is the perfect complement to the carrot cake.
Bee Boop
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it.
O ll O ll
[email protected]This cake is so moist and flavorful! The pineapple topping is a nice touch.
NIMA X
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great! I'll definitely be making this again.
Rokibul Islam
[email protected]This recipe is a keeper! The cake was moist and flavorful, and the pineapple topping was the perfect finishing touch.
Blessing Omoroubiye Alohan
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best carrot cake he's ever had.
Kat Ellis
[email protected]This cake was easy to make and turned out great! The pineapple topping was especially delicious.
Reality show
[email protected]I've never been a fan of carrot cake, but this recipe changed my mind. The pineapple topping adds a nice sweetness and tanginess that balances out the spice of the cake. I'll definitely be making this again.
Layla Wilfong
[email protected]This pineapple upside-down carrot cake was a hit at my dinner party! The cake was moist and flavorful, and the pineapple topping was perfectly caramelized. I will definitely be making this again.