PINEAPPLE YUM YUM CAKE
We have a local published cooking contest here each year. A couple of years ago one of my neighbors won in the dessert section. He has won several Blue Ribbons at the County Fair with different items, especially canned items. Though he is a retired Flight Engineer from NASA he is very talented in the kitchen. This recipe is one...
Provided by Jewel Hall
Categories Fruit Desserts
Time 1h25m
Number Of Ingredients 13
Steps:
- 1. CAKE: Preheat oven to 350 degrees. In a medium mixing bowl combine cake mix,eggs, water, and oil.Divide mixture into 3 greased 9-inch cake pans and bake 20 - 25 minutes. Turn out on rack to cool.
- 2. ICING: Blend together cream cheese and sour cream. Blend in powdered sugar, whipped topping and pudding mix. Fold in drained, crushed pineapple, blending well.
- 3. TO ASSEMBLE CAKE: Turn out first layer top side down on to cake plate, drizzle with 1/3 cup of reserved pineapple juice. Add a layer of icing and smooth almost to edge of layer. Do the same with # 2 layer. Turn out the 3rd layer with top side up, use the last 1/3 of juice. Ice cake all over and refrigerate over night before serving. Can be refrigerated up to 2 weeks.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Arun Limbu
[email protected]This cake is a bit too sweet for my taste, but it's still pretty good. I would make it again, but I would use less sugar in the topping.
David Becker
[email protected]I'm not a big fan of pineapple, but I thought I would give this cake a try. I was pleasantly surprised! The cake was moist and flavorful, and the pineapple topping was the perfect finishing touch. I will definitely be making this cake again.
Fida Jutt
[email protected][object Object]
sky star
[email protected]This cake is delicious. The pineapple topping is amazing. I will definitely be making this cake again and again.
Mahede Hasan
[email protected]This cake is so easy to make and it always turns out perfect. I love the combination of pineapple and cream cheese. It's the perfect summer dessert.
Fawad M Shahi
[email protected]I made this cake for a potluck and it was a huge hit. Everyone loved it. The cake was moist and flavorful, and the pineapple topping was the perfect finishing touch.
Shani K Vlog
[email protected][object Object]
Wolf Slayer
[email protected]Yum, yum, yum! This cake is delicious. The pineapple topping is amazing. I will definitely be making this cake again and again.
Khan Teacniq
[email protected]This cake is so easy to make and it always turns out perfect. I love the combination of pineapple and cream cheese. It's the perfect summer dessert.
Abdull Rahmaan
[email protected]This pineapple yum yum cake was a hit at my party! It was moist and flavorful, and the pineapple topping was the perfect finishing touch. I will definitely be making this cake again.