PINK LEMONADE PIE
This a cool and refreshing pie. You may prefer to slightly freeze pie to make a more refreshing treat when it is very hot. Enjoy!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
Provided by Zelda Hopkins
Categories Pies
Time 10m
Number Of Ingredients 4
Steps:
- 1. Thaw lemonade; mix with whipped toping and sweetened condensed milk. Pour into pie shell and chill for at least 1 hour.
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Sk Rakib Vay
[email protected]I made this pie for a bake sale and it sold out in minutes! Everyone loved it, and I've already gotten several requests for the recipe.
Luis Martin
[email protected]5 stars! This pie is a keeper!
Lungani Kwanele
[email protected]I've tried other pink lemonade pie recipes before, but this one is by far the best. The crust is flaky and the filling is smooth and creamy.
Precious Onu
[email protected]I was a little skeptical about the pink lemonade filling, but I'm so glad I tried it! It's the perfect balance of sweet and tart.
Islam Kalhoro
[email protected]Love, love, love this recipe! So easy and so yummy!
M Irfan
[email protected]This pie is so easy to make and it always turns out perfect. I've made it for my family and friends several times and everyone loves it.
Shaelynn Miller
[email protected]The filling was a bit too tart for my taste, but I added some extra sugar and it was perfect.
MAD King Tech
[email protected]Amazing! This pie is as beautiful as it is delicious, which makes it perfect for any occasion!
Hameedullah Pathan
[email protected]This pie was a hit at my summer potluck! The bright pink color and the sweet and tangy filling wowed my guests, and everyone loved the crumbly buttery crust.