Make and share this Pinto Bean & Ground Beef Casserole recipe from Food.com.
Provided by PollyB
Categories Cheese
Time 50m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Saute beef, onion, and pepper.
- Place in a sprayed casserole dish.
- Layer next 3 ingredients.
- Mix milk and corn meal together.
- Pour on top of other ingredients.
- Bake at 400 degrees for 20 to 25 minutes until golden brown.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Muhammad Fakhar Official
[email protected]This casserole is a great way to get your kids to eat their vegetables.
pretty lore
[email protected]This recipe is a keeper!
Kame Jane
[email protected]This is a hearty and flavorful casserole that's perfect for a cold night.
Clen Pen
[email protected]This casserole is a great way to use up leftover ground beef.
Kyle Varner
[email protected]I'm not a fan of pinto beans, but I really liked this casserole. The ground beef and spices helped to balance out the flavor of the beans.
Daniel Samuel
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Hameed Ullah
[email protected]This recipe is a keeper! It's easy to make and always a hit with my family.
Aslam Fakir
[email protected]I love the combination of ground beef and pinto beans in this casserole. It's a hearty and flavorful meal that's perfect for a cold night.
Peter Hitas
[email protected]This casserole is a great way to use up leftover ground beef. It's also a budget-friendly meal that can feed a crowd.
MD Rajon Mahmud
[email protected]This recipe was a lifesaver on a busy weeknight. It was quick and easy to make, and my family loved it. I will definitely be adding this to my regular rotation of meals.
Abdul Latif Baloch
[email protected]This casserole was okay. It was a bit bland for my taste, even though I added extra spices. I think it could have used more vegetables or a different type of bean.
Md Nahidul
[email protected]I'm not a huge fan of pinto beans, but I really enjoyed this casserole. The ground beef and spices helped to balance out the flavor of the beans. I would definitely make this again.
Nayim Hosen
[email protected]This casserole was a hit with my family! It was easy to make and packed with flavor. The ground beef and pinto beans were a great combination, and the spices gave it a nice kick. I will definitely be making this again.