PIONEER WOMAN'S BBQ JALAPENO POPPERS
Steps:
- Preheat oven to 275 F. Begin by cutting the jalapenos in half lengthwise. Try to keep their stems intact. They look prettier that way. With a spoon, scrape out the seeds and light-colored membrances. Mix cream cheese, cheddar cheese and onion. Stuff each hollowed jalapeno half with the cheese mixture. Wrap the bacon slices araound each half, covering as much of the surface as you can. Be careful not to stretch the bacon too tightly around the jalapeno, as the bacon will contract as it cooks. Brush the surface of the bacon with your favorite barbecue sauce. Chutney or apricot jelly works well too! Secure the jalapenos with toothpicks and pop them in the oven for 1 hour, or until the bacon is sizzling.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Denise Reed
[email protected]I can't wait to try these poppers at my next party.
Md Auballz
[email protected]These poppers are the perfect appetizer for any occasion.
Cheryl Kabasta
[email protected]I've never made jalapeno poppers before but this recipe was so easy to follow.
Hazrat Noor
[email protected]These poppers are a fun and easy way to add some spice to your next party.
Binod Dangi
[email protected]I'm not a huge fan of spicy food but these poppers are the perfect balance of heat and flavor.
ZXT FF
[email protected]These poppers are a great way to use up leftover jalapenos.
Anthony Andre
[email protected]I love that I can make these poppers ahead of time. It makes them so easy to serve at parties.
N Alice Mualaba
[email protected]I've made these poppers for my family and friends several times and they've always been a hit.
Bilal Ansari
[email protected]These poppers are the perfect party food. They're easy to make, delicious, and always a crowd-pleaser.
Sandra Reyneke
[email protected]I wasn't sure how I'd feel about the combination of cream cheese and bacon, but it totally works!
Lindsay Williams
[email protected]I highly recommend trying these poppers if you're looking for a fun and easy appetizer.
olsi latifaj
[email protected]These are so easy to make and they're always a hit.
TARIQ STUDIOS
[email protected]I've never been a big fan of jalapenos but these poppers changed my mind! The cream cheese and bacon filling really mellows out the spice.
Mateo Obajdin
[email protected]These poppers are perfect for parties or potlucks because they can be made ahead of time.
Dr Ghulam Yaseen Mona Qadri Official
[email protected]I love how the cream cheese and bacon filling contrasts with the spicy jalapenos.
Parbin Giri
[email protected]I've made these poppers several times and they're always a crowd-pleaser. They're easy to make and always come out perfect.
Hira Pun
[email protected]These poppers were a hit at my last party! Everyone loved them.