PISTACHIO BUTTERCREAM FROSTING
Provided by Lane Crowther
Categories Food Processor Mixer Dairy Dessert Easter Pistachio Bon Appétit Los Angeles California Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes About 3 Cups
Number Of Ingredients 7
Steps:
- Bring half and half and pistachios to boil in heavy small saucepan. Remove from heat; cover and let stand 1 hour. Whisk sugar, yolks and flour in medium bowl to blend. Bring half and half mixture to simmer; gradually whisk into yolk mixture.Return to same saucepan; stir over medium heat until mixture bubbles thickly, about 5 minutes. Mix in vanilla. Transfer to processor; blend until nuts are very finely chopped. Transfer pistachio pastry cream to bowl. Cover and cool to room temperature, about 2 hours.
- Using electric mixer, beat unsalted butter in large bowl until fluffy. Add pastry cream by 1/4 cupfuls, beating well after each addition. (Can be prepared 2 days ahead. Cover and refrigerate. Bring to room temperature before using.)
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idea Np
[email protected]This frosting is delicious! It's the perfect topping for my pistachio cake.
Lwanga Josh kenedy
[email protected]I'm so glad I found this recipe. It's the perfect frosting for my pistachio cupcakes.
Sk Sabibr
[email protected]This frosting is amazing! It's so easy to make and it tastes divine. I highly recommend it.
Tisa aktar Tisa aktar
[email protected]I've been making this frosting for years and it's always a hit. It's the perfect topping for any cake or cupcake.
Hasina Akter
[email protected]This frosting is the perfect combination of sweet and nutty. It's so easy to make and it always turns out perfect.
Muhammed Jumaa
[email protected]I made this frosting for my friend's birthday cake and it was a huge success. Everyone loved the unique flavor and it was the perfect complement to the cake.
CH STAR Alone Mousk
[email protected]This frosting is delicious! I love the nutty flavor of the pistachios. It's the perfect frosting for my pistachio cake.
Ondrea Clark
[email protected]I've tried many pistachio buttercream frosting recipes before, but this one is by far the best. It's so easy to make and the flavor is incredible. I highly recommend it!
Manzi Justin
[email protected]This frosting is amazing! It's so creamy and flavorful. I love the combination of pistachios and butter. It's the perfect frosting for any occasion.
Abubakar Nuhu
[email protected]Just made this frosting and it turned out perfect! I used it to frost a vanilla cake and it was absolutely delicious. The pistachio flavor was subtle but definitely noticeable. I'll definitely be making this again.
double aa
[email protected]Wow! This frosting is heavenly. I made it for my daughter's birthday cake and it was a huge hit. Everyone loved the unique and delicious flavor. Thanks for sharing this recipe!
Hassan Fouad
[email protected]I'm so glad I found this recipe! I've been looking for a pistachio buttercream frosting that actually tastes like pistachios. This one definitely delivers. The flavor is amazing and it's so easy to make. I'll definitely be using this recipe again.
Lilyan Ogera
[email protected]This pistachio buttercream frosting is a delightful treat that perfectly complements any cake or cupcake. The nutty flavor of the pistachios pairs wonderfully with the sweetness of the frosting, creating a rich and flavorful experience. I highly reco