Steps:
- Preheat the oven to 300 degrees F. Line a baking sheet with parchment paper and brush with the butter.
- Place the egg whites in a clean, dry mixing bowl. Beat the egg whites until firm peaks, adding the sugar, salt and cream of tartar to the mixing bowl halfway through beating. Gently fold the coconut and 3/4 cup pistachios into the egg whites. Dollop the mixture onto the baking sheet and sprinkle with the remaining pistachios.
- Bake until firm and lightly golden, 20 to 30 minutes. Place on a cooling rack.
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Laquinta Galmore
[email protected]These macarons are way too sweet for my taste. I think I would have liked them better if they had less sugar.
Jake Tony
[email protected]I'm not sure what went wrong, but my macarons turned out flat and dense. I followed the recipe exactly, so I'm not sure what happened.
sam mentor
[email protected]These macarons are the perfect combination of sweet and nutty. I love the crunch of the pistachio nuts.
Namaganda Sarah
[email protected]I love the delicate flavor of these macarons. They are perfect for a light and airy dessert.
Jay King
[email protected]These macarons are a bit time-consuming to make, but they are definitely worth the effort. They are so delicious and elegant, and they are perfect for a special occasion.
Sammy Donavon
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of pistachios. But I'm so glad I did! The macarons were absolutely delicious. The pistachio flavor was subtle and not overpowering at all. I would definitely recommend this recipe to
jigme lhendup
[email protected]OMG! These macarons are to die for! The pistachio flavor is so rich and decadent. I can't believe how easy they were to make. I will definitely be making these again and again.
Sohaib
[email protected]These macarons are so delicious! The pistachio flavor is amazing and the texture is perfect. They are also very easy to make. I will definitely be making these again.
PASSIONATE HLENTI
[email protected]I've tried many macaron recipes, but this one is by far the best. The macarons turned out perfectly, with a delicate and airy texture. The pistachio flavor was also very pronounced, making these macarons a real treat. I will definitely be making thes
Arslan Qaiser
[email protected]These pistachio macarons are a delightful treat! The combination of flavors and textures is simply divine. The macarons are crispy on the outside and chewy on the inside, with a burst of pistachio flavor in every bite. I would highly recommend this r