PISTACHIO NUT CAKE
My cousin wanted a pistachio cake for her wedding, so rather than use boxed yellow cake mix and pistachio pudding mix, I opted for fresh pistachio nuts and came up with this delicious recipe!
Provided by Linsey
Categories Desserts Nut Dessert Recipes Pistachio Dessert Recipes
Time 1h15m
Yield 10
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease two 8-inch round cake pans.
- Mix milk, almond extract, salt, and vanilla extract together in a small bowl.
- Combine sugar and butter in a large bowl; beat with an electric mixer until creamy and smooth. Beat in eggs one at a time. Mix in pistachio nuts. Add flour to the creamed butter mixture alternately with the milk mixture, stirring batter well after each addition.
- Mix vinegar and baking soda together in a small bowl. Fold into the batter. Divide batter between the prepared cake pans.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 30 minutes. Cool in the pans for 10 minutes. Invert onto a wire rack to cool completely, about 20 minutes.
- Spread white frosting between cake layers. Stack layers; frost top and sides of cake.
Nutrition Facts : Calories 576 calories, Carbohydrate 87.8 g, Cholesterol 63.6 mg, Fat 22.2 g, Fiber 1.7 g, Protein 7.2 g, SaturatedFat 8.3 g, Sodium 630 mg, Sugar 60.2 g
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miel robinson
[email protected]This cake is so easy to make, even for someone who doesn't bake often.
Ataullah Shinwari
[email protected]I made this cake for a bake sale and it sold out in no time. Everyone loved it!
Ohid Dewan
[email protected]This cake is so moist and flavorful. I love the combination of pistachios and vanilla.
Md rifatmoskun Mousken
[email protected]I've made this cake several times and it always turns out perfectly. It's my favorite pistachio cake recipe.
Usman Arif
[email protected]This cake is the perfect dessert for any occasion. It's delicious, easy to make, and always a crowd-pleaser.
Rasel Sekk
[email protected]I love that this cake is made with simple ingredients. I always have everything I need on hand to make it.
Kianna Bigplume
[email protected]This cake is so easy to make, even for someone who doesn't bake often.
Matthew Castillo
[email protected]I made this cake for a bake sale and it sold out in no time. Everyone loved it!
Ricky King
[email protected]This cake is so moist and flavorful. I love the combination of pistachios and vanilla.
Chinenye Glory
[email protected]I've made this cake several times now and it always turns out perfectly. It's my go-to recipe for pistachio cake.
Khagendra Tamang
[email protected]I love that this cake is made with real pistachios. It gives it such a unique and delicious flavor.
Muzondi Daka
[email protected]This cake is perfect for any occasion. I've made it for birthdays, holidays, and even just because.
Jack Boi
[email protected]I brought this cake to a potluck and it was gone in minutes. Everyone raved about how delicious it was.
Freefire Max
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best pistachio cake he's ever had.
DutchessSS southside
[email protected]This cake is so easy to make, even for a beginner baker like me. I was so impressed with how it turned out.
Ha Summer
[email protected]I'm not usually a fan of pistachio, but this cake changed my mind. The pistachio flavor was subtle and perfectly balanced with the other ingredients.
Fahad Junejo
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was so delicious that I couldn't stop eating it!
humbuchris official
[email protected]This pistachio nut cake was a hit at my party! The flavor was incredible, and the cake was so moist and fluffy. I'll definitely be making this again.