PISTACHIO PUDDING DESSERT
This is a nice lite dessert that my family just loves. Great for St. Patty's Day or any occasion. Enjoy!
Provided by Nancy Beckham
Categories Puddings
Time 1h15m
Number Of Ingredients 8
Steps:
- 1. Set ice cream out to thaw. I use 1/2 of a 1.5 qt of any kind of vanilla ice cream.
- 2. Place stick of butter in a 9x13 pan and melt in the oven on low temperature. While butter is melting, crush crackers with a rolling pin. Mix melted butter and crackers together and pat down evenly in the pan. Put back in oven for 8-10 minutes until crispy but not brown.
- 3. In a seperate bowl mix together pistachio and vanilla pudding with milk. Add a drop of green food coloring if desired. Fold in ice cream. Pour mixture over crumb crust and refrigerate for one hour to set.
- 4. After one hour spread Cool Whip on pudding/ice cream layer. If desired, sprinkle chopped nuts or cherries or shaved chocolate for decoration. Chill for couple hours before serving.
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Henry Roi
[email protected]This pistachio pudding is a great way to use up leftover pistachios. It's a delicious and easy dessert that everyone will enjoy.
Ayaan Eman
[email protected]I'm not a big fan of pistachio, but this pudding was surprisingly good. It's definitely worth a try, even if you're not a pistachio fan.
Nosipho Shandu
[email protected]This pistachio pudding is a must-try for any pistachio lover. It's creamy, flavorful, and has the perfect amount of sweetness.
Jamie Roff
[email protected]I love the unique flavor of this pistachio pudding. It's a great way to change up your dessert routine.
Eric Michael
[email protected]This pistachio pudding is the perfect dessert for any occasion. It's easy to make, delicious, and sure to please everyone.
Qurban Mardoi
[email protected]Meh.
Alana Coleman
[email protected]Not bad, but I've had better.
Ibukun isreal
[email protected]I'll definitely be making this again.
Raju Das
[email protected]Delicious and easy to make.
Zain Sherazi
[email protected]Yummy!
Isabelle Thomure
[email protected]This pistachio pudding was a disappointment. It was too runny and didn't have much flavor. I followed the recipe exactly, so I'm not sure what went wrong.
Waleed Malik
[email protected]The pistachio pudding was a bit too sweet for my taste, but otherwise it was good. I might try reducing the amount of sugar next time.
M Bilal Bilal
[email protected]This pistachio pudding was easy to make and turned out great! I used a sugar substitute to make it a little healthier, and it was still delicious. I would definitely recommend this recipe.
Nelson Usoh
[email protected]I made this pistachio pudding for my family and they loved it! The flavor was unique and delicious, and the texture was smooth and creamy. I will definitely be making this again.
Erin Trewavas
[email protected]This pistachio pudding was a hit at my dinner party! It was creamy, flavorful, and had the perfect amount of sweetness. I followed the recipe exactly and it turned out perfectly.