PLANTATION MILK PUNCH
Make and share this Plantation Milk Punch recipe from Food.com.
Provided by Dana-MMH
Categories Punch Beverage
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- In a blender or cocktail shaker, combine half-and-half, sugar, vanilla, and brandy Blend or shake vigorously.
- Pour into a glass packed with crushed ice.
- Sprinkle with nutmeg (if desired).
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Bianca Mandy
[email protected]I'm not a big fan of milk punch, but I thought I'd give this recipe a try. It's not bad, but I think I prefer traditional cocktails.
Nabin Gautam
[email protected]This milk punch is just okay. It's not bad, but it's not great either.
Karin Vanwyk
[email protected]I'm not sure what went wrong, but my milk punch curdled.
Gee Braun
[email protected]This recipe is too complicated. I prefer simpler cocktails.
Hira Mia
[email protected]I followed the recipe exactly, but my milk punch didn't turn out as creamy as I expected.
Henry Chishala
[email protected]This milk punch is a bit too strong for my taste.
Uche Okeke
[email protected]I love the fact that this recipe uses all-natural ingredients.
Razaq Khan
[email protected]This is the perfect drink to make for a special occasion.
Mike Gottberg
[email protected]I'm not usually a fan of milk punch, but this recipe changed my mind. It's so smooth and creamy.
Md Shahariya Md Shahariya
[email protected]I made this for a party and it was a huge hit! Everyone loved it.
Kalawati Sapkota
[email protected]This is a really unique and flavorful drink. The combination of spices and cream is unexpected but delicious.
Matthew Crussen
[email protected]This milk punch is amazing! I love the rich, creamy flavor and the hint of spice. It's the perfect drink to enjoy on a warm summer day.