PLUM PUDDING II
This is a steamed pudding of brown sugar, butter, milk, flour, dates, raisins, currants, and candied fruit peel. Serve it with custard, whipped cream or ice cream.
Provided by Claude
Categories Desserts
Time 2h20m
Yield 6
Number Of Ingredients 12
Steps:
- Well grease a pudding mold.
- In a large saucepan combine butter, sugar, milk, dates, raisins, currants, mixed fruit peel and zest of the orange; bring to a boil. Remove from heat and stir in baking soda. Sift in the flour, cinnamon and salt; mix gently until blended. Pour into prepared pudding mold.
- Cover with a double layer of greased wax paper and steam for 2 hours.
Nutrition Facts : Calories 307.6 calories, Carbohydrate 55.4 g, Cholesterol 23.6 mg, Fat 8.8 g, Fiber 2.9 g, Protein 4.2 g, SaturatedFat 5.4 g, Sodium 549.4 mg, Sugar 20.3 g
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Jerry Akoe Alla Dzitse
[email protected]This plum pudding is a delicious and festive dessert. It's perfect for Christmas or any other special occasion.
Nantume Faridah
[email protected]I've tried several plum pudding recipes over the years, and this one is by far the best. It's moist, flavorful, and has the perfect balance of spices. I highly recommend it.
Lourdes Aviles
[email protected]This plum pudding is a bit time-consuming to make, but it's worth the effort. It's a delicious and impressive dessert that's perfect for a special occasion.
PUBG MOBILE KHAN RAZO
[email protected]I'm not usually a fan of plum pudding, but this recipe changed my mind. It's moist, flavorful, and not too heavy. I especially love the brandy sauce.
Mudasir Safi
[email protected]This plum pudding is a classic for a reason. It's rich, flavorful, and perfect for a special occasion. I love the way the spices and fruits come together to create a truly unique and memorable dessert.
AGBOOLA GBENGA
[email protected]I've made this plum pudding several times and it's always a hit. It's easy to make and it's always delicious. I love the way the brandy sauce complements the pudding.
adopt me hacks
[email protected]This was my first time making plum pudding and it was a success! I followed the recipe closely and it turned out perfectly. The pudding was moist and flavorful, and the plums added a nice tartness. I will definitely be making this again.
Str Umaiz
[email protected]I would not recommend this recipe to anyone. It's a waste of time and ingredients.
tuashin sheak
[email protected]This plum pudding was a complete disaster! It was so dry and crumbly, it was inedible.
Bhola Rawal
[email protected]I followed the recipe exactly, but my plum pudding didn't turn out as good as I expected. It was a bit dry and the plums were too tart.
Jestoni Manoba
[email protected]This plum pudding is a bit too sweet for my taste, but it's still good.
Phumlani Ndlovu
[email protected]I'm not a big fan of plum pudding, but this recipe is pretty good. It's not too heavy or sweet.
Ziafat Khan
[email protected]This plum pudding is so rich and decadent, it's perfect for a special occasion.
Tugume Edwi
[email protected]I made this plum pudding for my family and they loved it! It was the perfect dessert for our Christmas dinner.
Hashendra Fernando
[email protected]This is a great recipe for a traditional plum pudding. It's easy to follow and the results are delicious.
Manqoba Melusi
[email protected]I love this plum pudding! It's so moist and flavorful, and the plums add a nice sweetness. I've made it several times and it's always a success.
Joni Najim
[email protected]This was my first time making plum pudding, and it turned out great! I followed the recipe exactly and it was perfect. I'm so glad I tried it.
Benjamin Nyamadi
[email protected]I've been making this plum pudding for years and it's always a crowd-pleaser. It's so rich and decadent, and the brandy sauce is the perfect finishing touch.
Tariq Tariqomii
[email protected]This plum pudding was a hit at our Christmas dinner! It was moist and flavorful, and the plums added a nice tartness. I will definitely be making this again next year.