PLUM, RED PEAR, AND GINGER JELLY
This is a great tasting jelly, that just came to be because I had this in my refrigerator at the time. It is very good, especially on biscuits or even scones.
Provided by Tiffany Bannworth
Categories Jams & Jellies
Time 1h
Number Of Ingredients 6
Steps:
- 1. Peel plums, pears, and ginger. Then slice paper thin or as small as possible.
- 2. Then boil in water. Reduce to a simmer and cover. Cook for 30-45min.
- 3. Place in food processor. Puree/liquefy.
- 4. Return to pot. Add sugar and whisk.
- 5. Cook on medium heat for 10 minutes.
- 6. Then while whisking, add the envelopes of gelatin, one at a time.
- 7. Make sure to not leave any clumps.
- 8. Pour into sterilized jars, leaving 1/2in gap.
- 9. Can using water bath process.
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Nene Nick
n_nene52@hotmail.comThis jelly is a bit too sweet for my taste, but I still enjoyed it. I think it would be great on a biscuit or scone.
getsuga tensho
tensho-g@aol.comI made this jelly for my family and they loved it! It's the perfect addition to a cheese plate or a breakfast toast.
Sultan samin Emon hossain
sultans42@hotmail.comThis jelly is a perfect balance of sweet and tart. It's also very easy to make. I'll definitely be making this again.
HK Hanif Islam
hi@hotmail.frI'm so glad I found this recipe. It's a great way to use up my summer fruit and it makes a delicious jelly that I can enjoy all year long.
Md forad ali
m_ali4@gmail.comThis is the best jelly I've ever had! The flavors are amazing and it's so smooth and creamy.
OKAFOR NMESOMA
nmesoma_o@gmail.comThis jelly is perfect for a gift. It's unique, delicious, and easy to make. I'm sure anyone would be happy to receive it.
Billy Lowe
billy-lowe@gmail.comI'm not a huge fan of jelly, but this one is really good. It's not too sweet and the ginger flavor is really nice.
Adham Elfeky
e-adham25@gmail.comI love the beautiful color of this jelly! It's so vibrant and inviting. I can't wait to try it.
Greg John
gj73@gmail.comThis jelly is a great way to use up summer fruit. I had a bunch of plums and pears that were about to go bad, so I decided to make this jelly. It turned out great and I'm so glad I didn't let the fruit go to waste.
Stuart Williams
s45@yahoo.comI was a bit hesitant to try this jelly because I'm not a big fan of ginger, but I'm so glad I did! The ginger flavor is very subtle and it really complements the other flavors in the jelly.
Cloudy B
cloudy-b64@gmail.comThis jelly is so unique and flavorful! I've never had anything like it before. It's the perfect addition to my cheese plate.
Divinah Mackenzie
mackenzie-d@hotmail.comI've made this jelly several times now and it's always a success. It's so easy to make and it always turns out perfectly. I love giving it as gifts to my friends and family.
Ntando Mdluli
mdluli-ntando9@gmail.comThis jelly is absolutely delicious! I love the way the flavors of the plum, pear, and ginger come together. It's the perfect balance of sweet and tart.
Stacy Powelltuck
spowelltuck@gmail.comI made this jelly for a party and it was a hit! Everyone loved the unique flavor and the beautiful color. It was also very easy to make, which is always a bonus.
Masud Manny
mm@gmail.comThis plum red pear and ginger jelly is a delightful treat! The combination of flavors is perfect, with the sweetness of the pears and plums complemented by the sharpness of the ginger. It's a great way to use up summer fruit, and it makes a beautiful