SMOKED SALMON STUFFED PEA PODS
If snow peas aren't available sugar snap peas could also be used.
Provided by Chris Lidberg
Categories Cheese Appetizers
Time 20m
Number Of Ingredients 6
Steps:
- 1. Split each pea pod down one seam, removing peas.
- 2. Thoroughly mix cream cheese, salmon, garlic salt and pepper.
- 3. Place cream cheese mixture into a pastry bag fitted with a star tip. Alternatively a zip-lock baggie with one corner snipped off can be used.
- 4. Pipe cream cheese into each pea pod, replace a few peas on top of the cream cheese, dust with small amount of dill weed.
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[email protected]I've never had smoked salmon stuffed pea pods before, but I'm definitely going to try this recipe.
Mason Whittington
[email protected]These smoked salmon stuffed pea pods are a great way to get your kids to eat their vegetables.
Mapunda Haruna
[email protected]I would definitely recommend using fresh pea pods for this recipe.
Zoya khan Zoya kha
[email protected]These smoked salmon stuffed pea pods are a bit time-consuming to make, but they're worth the effort.
Varney “Varlee” Kamara
[email protected]I'm not a big fan of smoked salmon, but these pea pods were still really good.
Kumares Dhanu
[email protected]These are a great way to use up leftover smoked salmon.
Saratu Anthony
[email protected]I was pleasantly surprised by how easy these smoked salmon stuffed pea pods were to make. They were also very tasty.
Kashif Mughal
[email protected]Absolutely delicious. I used fresh pea pods from my garden and they were perfect. The smoked salmon added a wonderful flavor.
Ambasiize Innocent
[email protected]These smoked salmon stuffed pea pods are a delicious and healthy snack. They're perfect for a party or a quick lunch.
Sourya Thapa
[email protected]I've made these smoked salmon stuffed pea pods several times now and they always turn out great. They're a perfect appetizer or snack.
Ganga Pun
[email protected]These smoked salmon stuffed pea pods were a hit at my last party! They were so easy to make and everyone loved them.